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» Thai Beef In Oyster Sauce Stir Fry

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Thai Beef In Oyster Sauce Stir Fry - Nuea Pad Nam Man Hoy

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Stir fried beef in oyster sauce เนื้อผัดน้ำมันหอย or nuea pad nam man hoy is a Chinese orientated dish which is quick and easy delicious meal to make.
To add more color and flavour bell pepper slices can be added.

You can learn to order Thai food in Thai with our free video tutorials, this tutorial is on ordering food at a Thai restaurant, we have many other Thai language tutorials here.

Beef & Oyster Sauce Ingredients

* beef sliced into bite sized pieces
* small amount of chopped onion
* small amount of chopped mushrooms (Baby sweetcorn or asparagus can be substituted)
* 1 clove of garlic smashed
* Ground black pepper
* pinch of salt (to taste)
* 1 teaspoon of sugar (or to taste)
* 1 tablespoon of soy sauce
* 2 tablespoons of oyster sauce
* 1-2 tablespoons of water
* Chinese parsley or spring onion chopped for garnish

Making your stir fried beef in oyster sauce

* In a hot pan or wok add oil and garlic
* mix in the sliced beef
* when the beef is nearly cooked add mushrooms
* now add onion
* add soy sauce, oyster sauce, sugar and ground pepper
* mix well and taste test
* Serve with rice and garnish with parsley

Chinese Parsley is also known as cellender, Chinese coriander, cilantro and coriander, here you can learn how to Grow Coriander.
Oyster sauce is made using dried oysters, soy sauce and brine, it is used to add flavor to many Thai dishes.

Other Thai Recipes You May Enjoy

Laab Moo - Sun Dried Beef - Nam Tok - Thai Curried Prawns - Pad Thai - Thai Green Curry - Thai Fried Rice - Spicy Thai Beef Salad - Thai Stir Fry with Holy Basil - Fried Prawns & Cauliflower - Som Tam - Spicy Ginger with Beef Stir Fry - Sweet an Sour Chicken - Tom Yum Goong - Thai Spring Rolls - Chicken Satay - Thai Cucumber Salad - Thai Desserts - Indian Chicken Curry