Thread: Dinner

Originally Posted by patsycat

I do have a jar of marmite

that's where you're mistaken, dear.


The jar of marmite, has you.

^^^ Hobgoblin out off a freebie Stella glass! You barbarian
Enjoy

Nige will be starting up a band with those bones!


Poor man's 'spoons.'

I'll name that tune in one Chas

Originally Posted by somtamslap

I was wondering if that bone was symbology of sorts?

Last night I feasted - with wild abandon - on the national food of Turkey.

7/10....Slap. Only because I'm suspicious that those chips appear to be processed/frozen. Crass...

If not - you've my apology.

Lazy Sunday and slight hangover snack.



Been about 3 years since one's last whopper.

Fuxing gorgeous, it was.

^ what happened to.........

Originally Posted by Luigi

Main Luigistress just back from Japan.

slow cooking dinner

Did you catch her spitting in it ?

Where's this slow cooking dinner then ?

be careful with those chicken bones mate

Here's some great relationship advice for you Lui.......

Whore in the kitchen. Mother in the bedroom, Angel in the garden....In out, in out, FOE; put the kettle on

^Looks sensational Nigel, hard to beat a nicely cooked joint of pork hot, then cold on samidges, and I'll get one to throw in the oven sometime this week too. That's why this thread is so good, seeing what other people are eating gives off some good ideas for future dinners so thanks very much for posting that pic.

Originally Posted by Headworx

That's why this thread is so good, seeing what other people are eating gives off some good ideas for future dinners so thanks very much for posting that pic.

Thanks Headworx, much appreciated...

It was delicious Hwkz , glad you got inspired hope yours is as tasty.

I cooked that lump for 3.5 hours @ 175 deg in a pre heated fan oven , just put a bit of salt on the skin before going in nothing else .

Yes today I have 1 pork sarnie in me box for work , the missus is gonna chop some up to stir fry with rice for her work and I will have a couple of slices cold with steamed veg tonight + hot gravy over it

Originally Posted by Bettyboo

Thanks Headworx, much appreciated...

Batty I must assume you're actually in a hostage situation and your only contact with the outside world is this forum.

You often sign off with ... but do you really mean ... --- ...

^ my marriage does feel a lot like that, mate...

I'll post a picture of some salted Thai chicken for you tonight.

I don't believe Nige gave Jan all that crackling.



Is that apple sauce on the right Nige, or are you saving old chip pan oil, you tight get

Originally Posted by Bettyboo

I'll post a picture of some salted Thai chicken for you tonight.

I'll see your salted Thai Gai and raise you a medium rare Aussie striploin .

No plated pic tonight because it's boring, just steak and salad with a slice of bread and butter on the side.

Some will never adjust to any tolerant level.
Sad.

^Fuck off, Jeff.

Do you know what it is yet ?

^