Thread: Dinner

Originally Posted by nigelandjan

There's nothing like a bit of home cooking when you come home



In keeping with that theme after a 12 hour day today , this is nothing like a home cooked meal

Originally Posted by Bettyboo

^ nice, they are.

Blimey. Almost as quick to make yourself, and a lot nicer.

Aunt Lazies ingredients

Batter - Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Egg White, Rapeseed Oil, Skimmed Milk Powder, Salt, Emulsifier (Soya Lecithin),

Sausage (46%) - Pork (60%), Water, Rusk (Wheat Flour, Salt, Raising Agent (Ammonium Carbonate)), Pork Rind, Sea Salt, Dextrose, Spices (White Pepper, Nutmeg, Paprika, (Cayenne), Stabiliser (Triphosphate), Preservative (Sodium Sulphite), Marjoram, Antioxidant (Ascorbic Acid), Filled into Beef Collagen Casings (Collagen, Water, Cellulose)

Verses

115g/4oz plain flour
large pinch of salt
freshly ground black pepper
4 large free-range eggs
300ml/½ pint milk
2 tbsp/30g fresh thyme leaves
8 good quality pork, beef or vegetarian sausages
2 tbsp/30g Dijon mustard
2 tbsp/30g of beef dripping or white vegetable fat for vegetarians
knob of butter, to serve

Another hour, wish I'd have bought some mushrooms now

Ah, Mont Clair boxes, for wine.

Those were the days.

A lazy Mexican.

^^The good old days ?

Originally Posted by Luigi

Ah, Mont Clair boxes, for wine.

Those were the days.

Never touched the stuff. I think it is grape juice with lao khao mixed into it.

Originally Posted by Dillinger

Well you've described the taste pretty well for someone who's never tried it Pseudo

Surprising how the name Mont Clair led you to wine also

Its the trash they sell in all the bars here, so I know what it is. First time I ordered a wine here and they brought me a glass of that muck, one sniff told me that paint thinners would be more palatable, and I sent it back.

But for some, it would be an appropriate tipple I suppose.


Got yourself a pair of these yet to go with the MOnt Clair?

Just crisping up some garlic bread in the oven



How come you haven't got any garlic bread Mao ?

Won't they fit in your toaster?

Originally Posted by Dillinger

Just crisping up some garlic bread in the oven



How come you haven't got any garlic bread Mao ?

Won't they fit in your toaster?

That would be real roasted garlic and rosemary, yes Dilly?

^ LEft over from Pizza COmpany from the night before by the look of it....

Them shoes look alright mate. Be great for my salsa lessons

Originally Posted by thaimeme

That would be real roasted garlic and rosemary, yes Dilly?

See pseudo's last remark and its pizza mania not that crappy Thai shite

Mexican, my Arse. That's a fukkin larb moo without the herbs

Originally Posted by Dillinger

Mexican, my Arse. That's a fukkin larb moo without the herbs

And that item - top left - disguising itself as Pico de Gallo.
Should be ashamed....

Originally Posted by Dillinger

How come you haven't got any garlic bread Mao ?

Won't they fit in your toaster?

Poor Daffodil, all wound up and stalkerish.... again.


Sad to see.

Talking of stalkerish, if you zoom in you can see your reflection showing in your spoon.

Shave off that gay beard

Errrr....

Hmmmm...

Sure Daffodil, good one.

Originally Posted by pseudolus

Blimey. Almost as quick to make yourself, and a lot nicer.

How many hours per day / week do you work Soupdeloops ??

Gone stir-fry crazy over the last month or so. Cost very little to put together, five mins prep and cooking time, tasty, and pretty darn healthy to boot...

Get it darn ya...

Remember a while back I had that hand of pork ? it was a twin pack for £6

So I roast the other half today £3 for a superb roast joint , slow cooked for 2.45 mins

Ok its no work of art , and you cannot really carve this joint , just pull it apart , but who gives a shit , this is good food on a budget , very tasty

Oh BTW roast spuds reduced price from M+S 40p

There is plenty of that pork left over for both our sarnies for work tomorrow

Whilst I was browsing in M+S on how the other half live I came across this little bread + butter pudding for £2 , yes I know you can make em for less and i will next time .

First time Jan had tasted it was a bit wary at first

" Bread pudding ?? what it taste like I don't know ??"

served it up with hot Birds custard + a dollop of marmalade

I could have put her bowl back in the cupboard without washing it !

I just got a big hug + a few sniff kisses and told " Thankyou honey for so lovely weekend , love you so much "









Life is bloody great innit

Originally Posted by nigelandjan

I just got a big hug + a few sniff kisses and told " Thankyou honey for so lovely weekend , love you so much "

Lucky you, a 2 quid dessert doesn't have that effect on my bird.