Thread: Dinner

Snubby isn't that just a normal day for you...

When I need a flat plate on the grill, I use one of these. It was a great investment as it can be used on the cooker as well.

https://www.ebay.com/itm/Cast-Iron-G...-/293014301277

In big red letters. Dont ship to Thailand, I really like cast iron as well.

Originally Posted by aging one

In big red letters. Dont ship to Thailand, I really like cast iron as well.

I bought a similar one here.

Originally Posted by bsnub

I just want to get so drunk in CCC's garden that I stumble over his minions, piss his wife off and make a total mess of meslf.

Hey, that's my job.

Don't forget pissing off the neighbours and kicking the dog..

CS,Lets have a look at yours then.

Originally Posted by Jack meoff

Don't see why not.

Chitty did you cut the lawn with that blunt axe?

Needs another trim today,Fooking wet grass, should be dried out now.

CS,Not at all Just never seen one in Thailand,I recommend them to everyone, they give a good intense heat to seal food and cook.

Why would you think like that.

Suggestion for you,when you've used it,oil it as eventually it will rust.

Originally Posted by Chico

Suggestion for you,when you've used it,oil it as eventually it will rust.

We keep a cast iron frying pan that is wiped dry, then heated up with a little oil in it after every use.

Every few months we pop the frying pan in the oven with some oil to season it again.

The fry plate is too heavy for the grates in my toaster oven, thus the look. To be honest, it's something we rarely use, but when we need it, nothing else works better.

^ I like that option...a griddle if you want or need you can put over your bbq grates. But these new bbqs, unless I'm misunderstanding, seem to be griddle only. Maybe I didn't look close enough.

Originally Posted by SKkin

I like that option...a griddle if you want or need you can put over your bbq grates. But these new bbqs, unless I'm misunderstanding, seem to be griddle only. Maybe I didn't look close enough.

I've only seen them here like that where they were little electric pretend grills.

[QUOTE=Chico;3963059Suggestion for you,when you've used it,oil it as eventually it will rust.[/QUOTE]

You only ever oil the griddle never the food you put on it. And unless you are a fukin muppet you don't scrub em to clean em.

Originally Posted by CSFFan

I've only seen them here like that where they were little electric pretend grills.

The ones I saw were gas with the propane tank. But they were display models...you never know if the geezer at the store put them together right with all the parts that comes with them.

This page is lacking Dinner pics!

Looks like Topper is getting the brown bullet

C'mon doggy, walkies....

Here comes Rex, sniffing around

Originally Posted by Chittychangchang

Looks like Topper is getting the brown bullet

C'mon doggy, walkies....

must be all the burgers he eats.

Originally Posted by NamPikToot

I stuffed me face lunchtime so no dinner, instead i have Phall Wings which i cooked two days ago, had two then and cried.

I get the sauce knocked up by a local Bangladeshi Takeaway - its their Phall + extra Naga chillis.

Raj Cuisine?

Nope, the cuisine you ask yourself wtf you did that for again. Didn't do a piccy and its in the bin. Now i know i won't do that again, but late Nov once i've not had a 3 week straight chili dose it'll be like your Mrs giving birth and a distant mammary - i'll find myself at the take away with a side order of regret.

^Can You translate that from Wiltshire bumpkin to Jockanese pls

Originally Posted by Jack meoff

^Can You translate that from Wiltshire bumpkin to Jockanese pls

let av a go, Translation

Twice every year i'm a twat who subjects themself to excruciating pain over a 3 day period and darwin would suggest I should not exist as a result.


nope that ain't clear










































































i'm a twat.

Originally Posted by NamPikToot

I stuffed me face lunchtime so no dinner, instead i have Phall Wings which i cooked two days ago, had two then and cried.

I get the sauce knocked up by a local Bangladeshi Takeaway - its their Phall + extra Naga chillis. Now normally its only a 3-4 wing sitting before you can't take it anymore but this time two had me floored. Why the fuk i do it is a mystery to me but its been a thing for 10 tears, about twice a year. Its like someone has Hypnotised me, i know its nuts and painful and dangerous, i wear rubber gloves and have to properly wash me face or else you risk blisters on your knob or as happened excruciating pain in the eyes and feeling like you are going blind when pissed and having gone to bed it ended up on the pillow.

They don't look much and only get a thin coat, i'll piccy some before i chuck em in the bin. Just had two as a beer snack and barked em up - my body looking after me. Trouble is i'll be back before the year is out

Fuck me..I thought Manny had come back.

Pics!!!not paragraphs about your ponced sauce from Gupta. I bet they are all jizzing in that

Light late lunch