Dinner

**Chittychangchang** · 30-09-2019, 06:22 AM

More Thai food, Pad Kapow. .

**panama hat** · 02-10-2019, 04:06 PM

Originally Posted by Jack meoff

Leer wie dein Leben

Und trotzdem nicht ganz leer

Originally Posted by Jack meoff

Habe mein Auge auf dich

Dein Auge? . . . dann noch lustig dazu und verdient auf jeden Fall dafür 'nen Grünen

**Luigi** · 04-10-2019, 07:49 AM

I thought I tasted the worst pizza in town last week.

I was wrong.

**Mendip** · 05-10-2019, 12:50 AM

^ Not in the same league...

Went to Tony's Pizza tonight to treat meself for a Friday night.

I feared the worst when I found Tony there on his own - no sign of his wife/chef, and I use that term in the loosest possible sense. Tony is a great guy but I've never suspected him of being able to cook.

Anyway, I went for the Verona calzone - I usually go for calzones as they're so much easier to carry.

I knew I was in trouble when the box started to leak before I got back to the hotel...

Sadly, the best thing about this pizza was the fancy wood effect (but non-absorbant) box.

**Chittychangchang** · 05-10-2019, 01:37 AM

Starting to amass some candidates for Rexs golden nugget I see, let's see if I can top trump this page with.....

One of my favs.....

**Mendip** · 05-10-2019, 01:47 AM

Ya barstard... I nearly spat out my wine when I saw that

Sad thing is, after the pizza I just ate I could murder for some of that stuff right now!

**Luigi** · 05-10-2019, 10:03 PM

The search for the worst pizza in town continues successfully.

Mental note. Don't let MM order the pizzas next Saturday.

**hallelujah** · 08-10-2019, 01:30 AM

Are any of you familar with the Almazan Kitchen channel on Youtube? If not, you should be.

I cooked this last week and it was magic.

This pork belly is what people mean when they talk about food porn.

**Chittychangchang** · 08-10-2019, 01:35 AM

Very nice!!!

Today's mediocre carvery....
Roast beef with all the trimmings

Pint of John Smiths went down smoothly

**hallelujah** · 08-10-2019, 01:39 AM

Sunday dinner on a Monday?

Heathen!

**Neverna** · 08-10-2019, 01:59 AM

Originally Posted by Chittychangchang

Very nice!!!

Today's mediocre carvery....
Roast beef with all the trimmings

Pint of John Smiths went down smoothly

A bit short on the veg, Chitty. Plenty of meat though.

**AntRobertson** · 08-10-2019, 07:43 AM

Originally Posted by Luigi

Mental note. Don't let MM order the pizzas next Saturday.

She ordered pizza with pineapple... That's grounds for immediate divorce.

Also random aside, odd how all those Dukes restaurants are separate Co.'s

**Luigi** · 08-10-2019, 08:55 AM

Originally Posted by AntRobertson

odd how all those Dukes restaurants are separate Co.'s

Never noticed that. Remember when the first one opened by Narawat bridge around 15 years ago and the expat community here lost their collective sheet over the place.

Also odd to see they have one in Lamphun.

**AntRobertson** · 08-10-2019, 09:03 AM

Originally Posted by Luigi

Remember when the first one opened by Narawat bridge around 15 years ago and the expat community here lost their collective sheet over the place.

Yeah, I was one of them.

Haven't been for years though. I think the last time was to the Promenada one with the kids few years back.

**Dillinger** · 08-10-2019, 09:06 AM

Originally Posted by Luigi

Never noticed that

Surely you'd have read that when contemplating who to call about the pineapple on a pizza ?

**kmart** · 08-10-2019, 09:21 AM

The missus is away for a few days so I am cooking for myself. Dusted off the oven gloves and had a rummage in the freezer. Did a couple of grilled (in foil) Cod loins and stir-fry veg last night. Not bad at all.

**AntRobertson** · 08-10-2019, 09:31 AM

Not too shabby.

What's that on the cod? Garlic?

**Dillinger** · 08-10-2019, 09:32 AM

^ very nice

This week my shit will mostly be sticky

**kmart** · 08-10-2019, 10:13 AM

Originally Posted by AntRobertson

Not too shabby.

What's that on the cod? Garlic?

Parsley. The yellow stuff is like a mustard / pepper sauce.

**Dillinger** · 08-10-2019, 10:15 AM

^ I can't believe it's not butter

**Dillinger** · 08-10-2019, 04:09 PM

Any ideas what to do with 1.25kgs of smoked salmon in a week. Got it cheap and it's near its sell by date

Gonna have a crack at salmon fettuccine
Carbonara later, with cheddar

**AntRobertson** · 08-10-2019, 04:10 PM

Originally Posted by Dillinger

Any ideas what to do with 1.25kgs of smoked salmon in a week

I often have it with avocado and egg on toast... Bloody lovely

**Neverna** · 08-10-2019, 04:11 PM

Originally Posted by Dillinger

Any ideas what to do with 1.25kgs of smoked salmon in a week. Got it cheap and it's near its sell by date

Salmon sandwiches for breakfast or elevenses. 200g a day should be about right.

**Mendip** · 08-10-2019, 04:12 PM

If you've got Cheddar as well, how about salmon quiche?

**AntRobertson** · 08-10-2019, 04:16 PM

Here we go, thought I'd posted it already...

Originally Posted by AntRobertson

Poached egg on smoked salmon ‘n avocado ‘n wholemeal toast...

Quick, easy and so good!

Thread: Dinner

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