Thread: Dinner

We made Japanese *Tebasaki Nagoya chicken wings tonight... just miss the Asahi beer (the crap here is imported from China).

OISHI!

Yum. Tasty 'slaw too. Good eatin'

Thanks bro..

Totally unrelated, but damn, wish I could make Som Tam (but Papaya is so hard to come by in NZ). Need to cook more healthy meals.

Pan seared chicken breasts with red pepper, pumpkin and pesto linguine.

Originally Posted by NZdick1983

Thanks bro..

Totally unrelated, but damn, wish I could make Som Tam (but Papaya is so hard to come by in NZ). Need to cook more healthy meals.

As no one cares for papaya, so naturally no market for a domestic population.
It does fair well in the far sub-tropical north.....we grew a couple of varieties in Kerikeri back when.

And Dickie I would have thought with the sizeable Thai population in NZ, some Asians grocery stores would have green Papaya in stock (seasonaly perhaps). I know for a fact the larger Asian stores on the Gold Coast have all the ingredients needed to make Somtam, much to the Missus's delight. Why you would want to eat it is a whole different topic .

My wife steamed this red snapper that I was fortunate to find in a supermarket here in Singapore on the first day of Chinese New Year.

It was quite nice. I realise that I need a Leo glass though.

Originally Posted by Luigi

Pan seared chicken breasts with red pepper, pumpkin and pesto linguine.

Looks fantastic.

But are those Marmite open sandwiches on the right of the plate?
If so then they would have been better cut into strips as soldiers.
I'm joking ofcourse (apart from the 'Looks fantastic' bit)

haha

Cheers.


I'd give that snapper a good seeing to now mate.

Reckon we'll be copying you tomorrow night SBF.

Unless I can come up with a reasonable excuse, in which case I'll be copying Dillinger.

SBF inspired somchai-ness.



Nice to have a change I suppose.

Back to pasta tomorrow. At least that won't be giving me the eye as I eat it.

Originally Posted by Luigi

SBF inspired somchai-ness.



Nice to have a change I suppose.

Back to pasta tomorrow. At least that won't be giving me the eye as I eat it.

Which law says you can't have pasta with it.
IMO you can have pasta with everything.
That's why I'm over weight......

5555


A Moo Det Diow pasta would actually be quite good.

Originally Posted by Luigi

A Moo Det Diow pasta would actually be quite good.

With the addition of the green dipping sauce for cab moo, nam thim I think....

Originally Posted by Luigi

5555


A Moo Det Diow pasta would actually be quite good.

Spaghetti aglio olio e peperoncino.

Perfect.

Ricetta Spaghetti aglio olio e peperoncino - Le Ricette di GialloZafferano.it

From last night at friends place ...We have kai jeaw too Luigi ...

Your cooked? Food look great...naa gin ...Lovely family...ow jai gun dee...

Originally Posted by NZdick1983

A quality location for balcony diving! ei ei

Don't dare me...

Originally Posted by NZdick1983

Pizza from my apartment balcony,

Nice view Dicky. How much does a month's rent generally set you back over there? You'd be paying upwards of two grand for that in the overated shitpit that is London.

Where's Luigi?

He's up to no good i reckon after his mauling by sabang

^



The LB porn is ready n waiting.

^


Here you go Jeff, have a cherry bakewell

Originally Posted by Dillinger

^


Here you go Jeff, have a cherry bakewell

Lovely, Dilly....
What's that white stuff?