Thread: Dinner

Originally Posted by NZdick1983

Food cooked in a hungi is wicked good... (don't knock it, til ya tried it)...

Enjoy your roast dinner mate. kapai!

Plays plurry hell with the lawn though, eh?

Originally Posted by can123

Originally Posted by NZdick1983

But, to get a crispy skin on your bird, pour boiling water over it in the sink, followed immediately by cold water (then repeat)...
Dry with paper towels - then gently rub salt or baking soda (yes, baking soda, you won't taste it I promise) over said bird...
These techniques will dry out the skin and ensure a crispy skin.

Anybody using your method should equip themselves with lots of toilet paper to use as they recover from their salmonella related illness.

Interesting noted fact regarding salmonella, which rarely develops in the natural world cycles, largely manifests by human induction.....

Originally Posted by can123

Anybody using your method should equip themselves with lots of toilet paper to use as they recover from their salmonella related illness.

Not "my" method.. the boiling water not only helps to dry the skin, but also kills any bacteria present on, and in the chicken cavity...

It is the same method used to make duck skin crispy.

Well done, Luigi.. looks good mate.

I just sensually rub mine in olive oil.

And then randomly throw any dried spice at it that i have in the cupboard. Garlic powder, paprica, herbes de provence, dill, and a special spicy chicken one.

Always crispy skin, without the third degree burns.

I do like Paxo stuffing. Or and lemon and lots of garlic up it's bum.

Basted a lot.

Originally Posted by thaimeme

Originally Posted by can123

Originally Posted by NZdick1983

But, to get a crispy skin on your bird, pour boiling water over it in the sink, followed immediately by cold water (then repeat)...
Dry with paper towels - then gently rub salt or baking soda (yes, baking soda, you won't taste it I promise) over said bird...
These techniques will dry out the skin and ensure a crispy skin.

Anybody using your method should equip themselves with lots of toilet paper to use as they recover from their salmonella related illness.

Interesting noted fact regarding salmonella, which rarely develops in the natural world cycles, largely manifests by human induction.....

weve seen pics of your kitchen bench geff, your not really qualified to talk about that your kitchen bench would give a Petri dish a scare

Originally Posted by beerlaodrinker

Originally Posted by thaimeme

Originally Posted by can123

Originally Posted by NZdick1983

But, to get a crispy skin on your bird, pour boiling water over it in the sink, followed immediately by cold water (then repeat)...
Dry with paper towels - then gently rub salt or baking soda (yes, baking soda, you won't taste it I promise) over said bird...
These techniques will dry out the skin and ensure a crispy skin.

Anybody using your method should equip themselves with lots of toilet paper to use as they recover from their salmonella related illness.

Interesting noted fact regarding salmonella, which rarely develops in the natural world cycles, largely manifests by human induction.....

weve seen pics of your kitchen bench geff, your not really qualified to talk about that your kitchen bench would give a Petri dish a scare

Speaking of bacteria, where the hell is your butt-buddy, Ter....?
Still sulking, is he?
Parole hearing coming up soon.

Give 'em our best, would ya.

Nipples.

Originally Posted by patsycat

I just sensually rub mine in olive oil.

We'll be needing some photo evidence, Patsy...

^ Or a video.

Excellent idea. Video, Patsy, video.

Or, a video stream? How many Teakdoorers can you get on a Skype video conference call nowadays? You could sell tickets to fund those evening bottles of wine you like so much...

Here's Fanny Cradock massaging a bird. Can you beat that, patsy?

Originally Posted by thaimeme

Speaking of bacteria,

Dont even go there Jeff.

Originally Posted by patsycat

I just sensually rub mine in olive oil.

No doubt Patsy love ,, however can you just stick to the cooking in this thread please

Originally Posted by AntRobertson

I keep forgetting to take snaps of my dinner so fuck youse all, here's my breakfast:

That explains a lot

It does?

Originally Posted by Bogon

Impressive wooden spoon collection!



Ant???

"Bork, bork, bork!" you cheeky git.

Today i shall be mostly massaging this into cock

Drizzle on a little olive oil and rub in





In they go with my pork pie thats going in for a little crisping





Time to scoff the pork pie whilst waitng for the chicken in a condo with a waft of Jamaica



Mmmmm. Who needs Cheap Charleyboys

Originally Posted by Dillinger

Drizzle on a little olive oil and rub in





In they go with my pork pie thats going in for a little crisping





Time to scoff the pork pie whilst waitng for the chicken in a condo with a waft of Jamaica



Mmmmm. Who needs Cheap Charleyboys

Jamie Oliver has made a killing on his faux fame, hasn't he..?

Your pastry looks divine, Dilly.
From scratch?

No....
From Villa market



Chicken came out nice.

Keeping shit simple yet tasty today:



Baked salmon and mixed veg. Yumsters.

Reheated beans and corn.

Pesto smeared backed chicken breast.

Butter and honey basted grilled shrimp.

Time to order in an Indian Delivery and grab a six pack of Leo.

Damn, you eat healthy as a nun, Ant.

I eat like a crack-whore, compared to you.

^ crack whores dont eat.... you cretin


Unless youre talkin about eating cock

Originally Posted by Dillinger

Unless youre talkin about eating cock

Za will be disappointed.




Unless she happens to have one.

Originally Posted by Luigi

Originally Posted by Dillinger

Unless youre talkin about eating cock

Za will be disappointed.




Unless she happens to have one.

Something we're just beginning to realize.....