Thread: Dinner

Chitty's liver praying for a day off.

Originally Posted by Edmond

It's slang for vagina.

Funny, my Italian teacher never told me that. Then again, he batted for the other team, so he might never have seen a potato.
I am going to struggle ordering gnocchi from now on. Pussy on a plate, please.

You're my kinda dining buddy Shuz.

Originally Posted by Mendip

Where do you get new potatoes in Thailand, AO? I don't think I've ever seen new potatoes on sale up this way.

You can't beat new potatoes, boiled with a sprig of mint and then slathered in butter, with a portion of peas. They go with anything.

New potatoes, Thai style.

Kind of like old potatoes.

Think 'The Who'.

What are those purple potatoes called in Thailand?

A jenga tower of dryair fried ribs seasoned with my new favourite spice....Cayenne pepper..



The benefits are real..

^ banished that green tinge.

It’s like a whole new wonder land!

Originally Posted by Joe 90

What are those purple potatoes called in Thailand?

If they're what I think you mean, Japanese sweet potatoes.

Originally Posted by Joe 90

What are those purple potatoes called in Thailand?

if onlly there was a way to find out like erm.......

Originally Posted by Neverna

If they're what I think you mean, Japanese sweet potatoes.

These bad boys, had them oop North...

Hmm that looks interesting..



Purple sweet potato, no charge..



Not bad at all, would have liked to have tried them roasted in goose fat.

This new pot of Tom Yam I knocked up last week is the bollix. Burny burny and hot sour. I add peas, kidney beans and prawns to the broth when make a bowl.

Senorita loves this stuff and is over like a whippet when I get my Tom Yam on. She wants the recipe but I think giving her the recipe could be strategic error as she may no longer come and visit me.

That moment when you've had a satisfying meal and need to recover on the sofa watching Blue Planet 2, listening to the dulcet tones of David Attenborough.

10/10

Is that meat from one of the animals in it?

Originally Posted by Joe 90

That moment when you've had a satisfying meal and need to recover on the sofa watching Blue Planet 2, listening to the dulcet tones of David Attenborough.

10/10

Green vegetables!

Did you really eat them or were they just stacked there for the photo?

Mondayz

^acceptable

Mondayz indeed









Not even drunk, not even sorry.

Monstrous but I approve

A Doner Calzone!


You filthy b'stard!

Originally Posted by dirk diggler

Not even drunk, not even sorry.

That belongs in the drunk food thread anyway! Amazing!

Maybe tomorrow, but there's more chance of the last 3rd appearing in the lunch thread!

I'm going to stick my neck out here and say that this Goldenfry gravy powder is better than Bisto...



We had liver tonight and after frying it up a bit with bacon and onions, I braised it away in gravy.



Look how thick that gravy is!



I remember years ago there was an Irish bar across the road from the Orchard Hotel in Singapore, that did a great liver and mash in an onion gravy.

Well, this was better!

But no Orchard Towers for dessert, of course.

Good gracious, school dinners ... I thought I'd long left those nightmare meals.

Once tasted never forgotten!

That liver and onions can stay were it firmly belongs in the 1970s.

Are you homesick Mendy?