Chitty's liver praying for a day off. :)
Printable View
Chitty's liver praying for a day off. :)
Funny, my Italian teacher never told me that. Then again, he batted for the other team, so he might never have seen a potato.Quote:
Originally Posted by Edmond
I am going to struggle ordering gnocchi from now on. Pussy on a plate, please.
You're my kinda dining buddy Shuz. :)
New potatoes, Thai style.Quote:
Originally Posted by Mendip
Kind of like old potatoes.
Think 'The Who'.
What are those purple potatoes called in Thailand?
A jenga tower of dryair fried ribs seasoned with my new favourite spice....Cayenne pepper..
https://teakdoor.com/attachment.php?...9&d=1738354211
The benefits are real..
https://teakdoor.com/attachment.php?...0&d=1738354249
^ banished that green tinge. :)
It’s like a whole new wonder land!
If they're what I think you mean, Japanese sweet potatoes.Quote:
Originally Posted by Joe 90
if onlly there was a way to find out like erm.......Quote:
Originally Posted by Joe 90
These bad boys, had them oop North...Quote:
Originally Posted by Neverna
Hmm that looks interesting..
https://teakdoor.com/Gallery/albums/...57167/pb36.jpg
Purple sweet potato, no charge..
https://teakdoor.com/Gallery/albums/...57167/pb37.jpg
Not bad at all, would have liked to have tried them roasted in goose fat.
This new pot of Tom Yam I knocked up last week is the bollix. Burny burny and hot sour. I add peas, kidney beans and prawns to the broth when make a bowl.
Attachment 121882
Senorita loves this stuff and is over like a whippet when I get my Tom Yam on. She wants the recipe but I think giving her the recipe could be strategic error as she may no longer come and visit me.
That moment when you've had a satisfying meal and need to recover on the sofa watching Blue Planet 2, listening to the dulcet tones of David Attenborough.
10/10
https://teakdoor.com/attachment.php?...6&d=1738542319
Is that meat from one of the animals in it?
Quote:
Originally Posted by Joe 90
Green vegetables!
Did you really eat them or were they just stacked there for the photo?
^acceptable
Monstrous but I approve
A Doner Calzone!
You filthy b'stard!:)
That belongs in the drunk food thread anyway! Amazing!Quote:
Originally Posted by dirk diggler
Maybe tomorrow, but there's more chance of the last 3rd appearing in the lunch thread!
I'm going to stick my neck out here and say that this Goldenfry gravy powder is better than Bisto...
https://teakdoor.com/attachment.php?...1&d=1738674476
We had liver tonight and after frying it up a bit with bacon and onions, I braised it away in gravy.
https://teakdoor.com/attachment.php?...2&d=1738674488
Look how thick that gravy is!
https://teakdoor.com/attachment.php?...3&d=1738674498
I remember years ago there was an Irish bar across the road from the Orchard Hotel in Singapore, that did a great liver and mash in an onion gravy.
Well, this was better!
But no Orchard Towers for dessert, of course.
https://teakdoor.com/attachment.php?...4&d=1738674509
Good gracious, school dinners ... I thought I'd long left those nightmare meals.
Once tasted never forgotten!
That liver and onions can stay were it firmly belongs in the 1970s.
Are you homesick Mendy?:)