Is that your lett bollock Za.
Those jeans are gonna hang so much better now
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Is that your lett bollock Za.
Those jeans are gonna hang so much better now
Quote:
Originally Posted by crackerjack101
Quote:
Originally Posted by Dillinger
Tough crowd. :)
Pay no attention Zaza luv, it looks loverly. :)
Stir fried pork with peppers, chilli, spring onion, Thai basil and oyster sauce.
https://teakdoor.com/images/imported/2017/06/465.jpg
I like BB's posts. He's got the knack for nice presentation (there's almost always alcohol there) and a Thai missus who can obviously cook.
It's weird seeing Thai food surrounded by nice kitchenware though.
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MBK food court is about as civilised as I ever get. :)
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Some mid-morning soakage for the stellar day that awaits.
I'll skip the beans but that bacon sarmie!! Oh ya!
Tell me about the beans.Quote:
Originally Posted by Luigi
I've never bought them in Thailand.
I have access to Bangkok ... do I assume you bought them there?
Photo of the can? Price? Where?
"stellar day" ... I hope that actually meant ... https://teakdoor.com/images/imported/2017/06/480.jpg
.
Do you not farm Tilapa outside of Bangers ?Quote:
Originally Posted by David48atTDTell me about the beans.Quote:
Originally Posted by Luigi
I've never bought them in Thailand.
I have access to Bangkok ... do I assume you bought them there?
Photo of the can? Price? Where?
"stellar day" ... I hope that actually meant ... https://teakdoor.com/images/imported/2017/06/480.jpg
.
I'm sure there's photos of me beans on some of the other threads. These ones can be picked up at any supermarket. Tops and Villa do the good, high-class imported ones if you're looking for some fine dining.Quote:
Originally Posted by David48atTD
You betcha. Glad someone picked that up. :)Quote:
"stellar day" ... I hope that actually meant ... https://teakdoor.com/images/imported/2017/06/480.jpg
https://shoponline.tescolotus.com/gr...riceDescending
Depends how far out you are from Bangers.
60 Baht Delivery.
Spag bol time.
https://teakdoor.com/images/imported/2017/06/497.jpg
Can I come?
I'll bring the basil, baguette and cheese.
Lid on for an hour or 2 while I drink a bottle of wine of 2.
https://teakdoor.com/images/imported/2017/06/498.jpg
Delicious even after 2 bottles of red.
https://teakdoor.com/images/imported/2017/06/503.jpg
Quote:
Originally Posted by Mike WatsonDo you not farm Tilapa outside of Bangers ?Quote:
Originally Posted by David48atTDTell me about the beans.Quote:
Originally Posted by Luigi
Yes Mike, the extended Thai Family all farm Tilapia.Quote:
Originally Posted by Mike Watson
Grocery delivery is a no go ... access to the Farm is difficult during the dry weather, and near impassable in the wet.
This is just after a local shower ...https://www.youtube.com/watch?v=qs_G6aSFtbE
King's Birthday a few years back.
(hence the Yellow Shirts worn)
.
Always feel good to look at dinner thread...hungry now...
Do you not add Parmesan and/or crushed red pepper?Quote:
Originally Posted by buriramboy
An uncle of mine could never abide parmesan; said it smelled like baby shit.Quote:
Originally Posted by tomcat
http://www.telegraph.co.uk/food-and-...correct-recipe
In lieu of pancetta, a few rashers of bacon start the dish off very well. I also tend to add more 'erbs compared to the recipe in the Torygraph.
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Messy eaters roll with penne. :)
so it was his serving pictured in your post then...Quote:
Originally Posted by hallelujah
My body's a temple...Quote:
Originally Posted by tomcat
...no fornicating with dinner then...
Ok... so thinking of dinner tonight I decided upon a beef stew.
https://teakdoor.com/images/imported/2017/06/524.jpg
Beef caramelised
https://teakdoor.com/images/imported/2017/06/525.jpg
Celery and onion added and sauted until soft
https://teakdoor.com/images/imported/2017/06/526.jpg
Time for S & P
https://teakdoor.com/images/imported/2017/06/527.jpg
Beef returned to the pot and a generous amount of tomato paste added.
https://teakdoor.com/images/imported/2017/06/528.jpg
along with some chopped garlic
https://teakdoor.com/images/imported/2017/06/529.jpg
Whilst not forgetting
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and to end Part 1.... 2 spoons of flour and about 750ml of beef stock.
https://teakdoor.com/images/imported/2017/06/531.jpg
https://teakdoor.com/images/imported/2017/06/532.jpg
off to simmer for 1 hour whilst I do the washing up.
https://teakdoor.com/images/imported/2017/06/533.jpg
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Part Le Deux will follow
:tumbs:
Nice work Sir.
Some of the pics are showing unavailable from flickr.
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