Thread: Breakfast

Originally Posted by malmomike77

get those shite anemic kraut wieners out Troy

Lordy, Lordy, as if I'd go anywhere near a kraut wiener. Lincolnshire sausages for me please.

However, there are a few items MIA on that plate...unless it's war rations.

^ it was deliberatly dialed down but yes two slices of black pud and beans would have topped it off.

Not a fan of limcolshire, too herby, i like a welsh dragon

Originally Posted by malmomike77

You're, and i take umbridge with that suggestion

Has Ciz hacked you're account?

Btw nice breakfast but points deducted for no black pudding, baked beans, mushrooms and man sauce , oh and a big mug of Yorkshire tea!


Point added for not putting that American hash brown shite on your plate!

I think this is kind of on topic... Mike, you mentioned pickled eggs the other day on this forum but I'll be buggered if I can find that post.

I have a glut of small wild hen eggs...



And yesterday I picked up apple cider vinegar and a couple of jars at Makro.



My plan is to hard boil around 30 eggs, but what next? Do you have any good recipes for the pickling?

Originally Posted by Joe 90

Has Ciz hacked you're account?

Syb can spell umbrage.


Anyway, time to show a real man's breakfast.



Followed by a sliced apple. :-)

Who cut the crusts off for ya, your mom?

No one wants hair on their chest.

Originally Posted by Mendip

I think this is kind of on topic... Mike, you mentioned pickled eggs the other day on this forum but I'll be buggered if I can find that post.

I have a glut of small wild hen eggs...



And yesterday I picked up apple cider vinegar and a couple of jars at Makro.



My plan is to hard boil around 30 eggs, but what next? Do you have any good recipes for the pickling?

Twas me i had left over eggs so bought some malt vinegar.

1. always malt vinegar for egg imo, never white vinegar and i've never heard of anyone using cider vinegar for pickling?

2. You needs malt vinegar and pickling spice for pickled onions.

Every year my mum would make pickled onions for the whole family. That was a whole day of me and her peeling small pickling onions and putting them into a very large bucket of water prioir to transferrig them to large jars with said vinegar and pickling spice. Had to have all the doors and windows open and my fingers hurt under the nails for days after and stank of onion but the end product a few months later was worth it. A summertime job.

‘Ere you go Mendy.

Easy Pickled Eggs (No Canning Required) - Spend With Pennies

^ Thanks, nice.

I stuck pretty rigidly to that recipe, although we had no dill and I didn't want to open a new bag of bay leaves just to use a couple of leaves for this.



Fifty organic pickled eggs cooling down before being stuck in the back of the fridge.

They should go nicely with a Ya Dong followed by a meal with peas and sprouts.

Sorry Maya... parp!



And then a late brainwave, to spice things up a bit!

Did you peel them? You should add a load of whole peppercorns and coriander seed whole if you have them and yes bay.

What is the point in buying bay leaves if you don't want to use them? What do you actually cook that uses an abundance of them?



Don't forget mustard seeds.

Build, press, enjoy.

^^ The wife buys this kind of thing and I'm not over confident when to use it, but good point. At least I wasn't left wondering what to do with an opened pack of bay leaves.

Originally Posted by malmomike77

Did you peel them?

Yes, eggs all hard boiled and peeled, or shelled. We have no whole pepper corns other than those in one of those disposable peppergrinder things and I don't want to break into that.

They look good

How many are in there?

Cool hand Luke managed 50 if you're after another challenge

These go really well with booze too, after/if you get over tonights heartburn

Devilled Eggs | Nigella's Recipes | Nigella Lawson

^ I must have a look for our piping bag...

I have 50 pickled eggs, or at least they will be in a week or so.

Sad to say, but I'm looking forward to dropping a few SBDs in due course.

Pickled eggs in a breakfast thread, whatever next?

Originally Posted by Mendip

^^ The wife buys this kind of thing and I'm not over confident when to use it, but good point. At least I wasn't left wondering what to do with an opened pack of bay leaves.


Yes, eggs all hard boiled and peeled, or shelled. We have no whole pepper corns other than those in one of those disposable peppergrinder things and I don't want to break into that.

you can pop the lid off with a butter knife and then jam it back on again.

^^ Nice



Just about ready for another day of sport and booze

I’ve not had asparagus for breakfast before, but it works.

Can a brother get some sauce

Wtf is that? You should have had an egg and bacon mcmufin

Originally Posted by malmomike77

Wtf is that?

$35 + tip.

Originally Posted by malmomike77

You should have had an egg and bacon mcmufin

Thats not a bad call…

I stayed in bed until after 1pm today because why the fok not. Fok it was a nice sleep.

Nice n light n tasty.




Beauty in simplicity.