Thread: Dinner

If things really get ugly we have This for a few days.

Tuna Helper and Rice-a-Roni.


Yummy.

And this.

Great, another mentally unstable Yank with a stockpile of ammunition.

What could possibly go wrong.

My word - so you don't like to cook then, and just sling together plates of processed food? Yuk.

I still have my pie in the freezer. I just can't bring myself to defrost it and wait. It's heavy like a lump of solid iron.

I have some Mont Clair (reserve) to go with it though. Hopefully it'll compliment the pie.

I like the way you call me yank, ant.

Mont Clair... reserve. Nice. Can be used to descale the kettle as well.

Wa wa wa

Originally Posted by AntRobertson

a stockpile of ammunition.

Looks like ammo to put fresh meat on the table...to supplement the processed stuff.

You want to tour the "Bunker"?

Because I live in such a dangerous place.

We will have fried fish for dinner.

Originally Posted by fishlocker

You want to tour the "Bunker"?

I missed my chance last week. I was in your neck of the woods then.

If you can get past these animals.

Originally Posted by fishlocker

Is that a few bottle of Castrol GTX next to the noodles?


T'would explain some of yer later-in-the-evening posts.

That's funny. It's I believe oyster sauce. Taste any lately? If you want I can show you my oil stockpile. You never know when the price will spike.... again.

Is it just me or has ...

I don't care what any of you lot think. It's Saturday and I'm treating myself.

Originally Posted by fishlocker

You want to tour the "Bunker"?

Yes please. Also, why do you have a bunker?

Originally Posted by tomcat

...a little rigatoni with a pork rib ragu...in case some of you forget what real food looks like...

Ya lazy boolox. Coulda had one of your man-slaves whip it up in only a few hours.



https://teakdoor.com/the-kitchen/1700...agu-ifico.html (Luigi's Braised Rib Tagliatelle Ragu-ifico.)