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https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gifIf things really get uhttps://teakdoor.com/images/imported/2017/12/1301.jpggly we have This for a few days.
Tuna Helper and Rice-a-Roni.
Yummy.
Great, another mentally unstable Yank with a stockpile of ammunition.
What could possibly go wrong.
:chitown:
My word - so you don't like to cook then, and just sling together plates of processed food? Yuk. :smileylaughing:
I still have my pie in the freezer. I just can't bring myself to defrost it and wait. It's heavy like a lump of solid iron.
I have some Mont Clair (reserve) to go with it though. Hopefully it'll compliment the pie.
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I like the way you call me yank, ant.
Mont Clair... reserve. Nice. Can be used to descale the kettle as well.
Looks like ammo to put fresh meat on the table...to supplement the processed stuff. ;)Quote:
Originally Posted by AntRobertson
You want to tour the "Bunker"?
https://teakdoor.com/images/imported/2017/12/1298.jpgBecause I live in such a dangerous place.
We will have fried fish for dinner.
I missed my chance last week. I was in your neck of the woods then.Quote:
Originally Posted by fishlocker
If you can get past these animals.
Is that a few bottle of Castrol GTX next to the noodles? :)Quote:
Originally Posted by fishlocker
T'would explain some of yer later-in-the-evening posts. :)
That's funny. It's I believe oyster sauce. Taste any lately? If you want I can show you my oil stockpile. You never know when the price will spike.... again.
Is it just me or has ...
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...a little rigatoni with a pork rib ragu, pan-fried sea bass on spinach and a semi-freddo for dessert...in case some of you forget what real food looks like...
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I don't care what any of you lot think. It's Saturday and I'm treating myself.
Yes please. Also, why do you have a bunker?Quote:
Originally Posted by fishlocker
Ya lazy boolox. Coulda had one of your man-slaves whip it up in only a few hours. :)Quote:
Originally Posted by tomcat
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