Thread: Dinner

Not cooking today Buriramboy...

Originally Posted by Nicethaiza

Not cooking today Buriramboy...

This will be going in the pot later to cook for 3-4 hours.

Originally Posted by Dillinger

This week im mostly ginna be chowing down on......

I note amid the carefully disguised can or two of Prego that you have a jar of Patak's...I'm addicted to Patak's lime pickle: I serve it on the side with a spinach/feta omelet and a healthy chunk of crusty baguette...

Originally Posted by Headworx

^Oh yeah Dickie, looks simple and I'm sure it tasted superb!. NZ beef really is top-shelf, everyone knows about the lamb from down there but the cattle are grazing in knee deep rich green grass too.

Yes, but unfortunately filling the rivers and lakes with cow-shit in the process.

Originally Posted by buriramboy

Originally Posted by Nicethaiza

Not cooking today Buriramboy...

This will be going in the pot later to cook for 3-4 hours.

And that turned into this.

Nice, what happened to the skin? Did the missus make crackling?

Tonight's BBQ

Mixed Salad with Octopus,Lamb rib, pork kebabs and crispy chicken topped with homous..







Octopus was a bit rubbery but worth it for the mega nutrition and vitamins


Health Benefits of Octopus

First of all, octopus packs a lot of nutrition into a single serving. In just one 3 oz portion, there is 510% DV for B12. This vitamin is responsible for making red blood cells and helping your body use fatty acids. This can be a hard nutrient for vegetarians and vegans to get enough of because it is a water soluble vitamin and you need to consume some every day.
More than your DV for Selenium is also found in a single serving. Selenium is an important nutrient because it aids in cellular growth, boosts immune function and works with vitamin E as an antioxidant.
Iron is also an important nutrient and a challenge for some to eat enough of. Luckily you can add octopus to your diet and in one serving you are consuming almost half of what you need for the day! Iron-rich foods help keep your immune system healthy and aids in brain development.
Octopus is also a high source of copper. This trace mineral helps your body make hemoglobin and serves as a part of many enzymes.
Vitamin B6 works by turning tryptophan, an amino acid, into niacin and serotonin, important for mental health. It also helps produce insulin, antibodies and hemoglobin.
It also contains more than 1/4 of 1g of recommended omega-3 fatty acids that you should try to consume daily for heart health.

Originally Posted by Chittychangchang

Octopus was a bit rubbery

An Italian chef at the Shangri-la Hotel (by the river) once told me that marinating the octopus (or squid) overnight in milk is an effective tenderizer...

^^ eeewwwww that octopus is almost touching the meat

...fortunately, KFC is more careful than that...

CCC your food are bitter?...I feel like its burns

Spag bol for din dins...

I love Buriramboy food ...always great...

If you knew him better you wouldn't be touching that without a short wave radio tuned into the police reports.

Originally Posted by tomcat

An Italian chef at the Shangri-la Hotel (by the river) once told me that marinating the octopus (or squid) overnight in milk is an effective tenderizer...

I'll keep that in mind, thanks for that, Tom.

Geeta's and Lulu's Tandoori.





https://teakdoor.com/the-kitchen/1766...terrifico.html

I bow down...that's amongst the best I've seen here....

Thank you kindly Sir, Geeta did all the hard work, bless her.

Fantastic Lu, brilliant presentation too.

Love Indian food... might do some tonight..

Yeah, as beer food, I think a Mexican spread just takes it, with an Indian not far behind.

And in fairness a table full of kor moo yang, larb gai, nam tok moo, pik gai tod, khao neow is not far behind that.

Originally Posted by Luigi

Yeah, as beer food, I think a Mexican spread just takes it, with an Indian not far behind.

Could be a long running and entertaining thread in itself, Show Us Your Drunken Pig-Out .

555

The Pie King would win.

^But pies don't really cut it when pissed. Indian and Mexican most certainly do, but it's fucken hard to say no to fish'n'chips or burgers or chips or kebabs or fried chicken or pizzas or....

"You must spread some Reputation around before giving it to Luigi again." It seems the Lulu line is always busy when I call...

It's the thought that counts.

Originally Posted by Luigi

Geeta's and Lulu's Tandoori.





https://teakdoor.com/the-kitchen/1766...terrifico.html

can't green you at the mo but that looks amazing.