Thread: Dinner

  1. #10726
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    Is that your lett bollock Za.

    Those jeans are gonna hang so much better now

  2. #10727
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    Quote Originally Posted by crackerjack101 View Post
    Is it your own blood in the bowl?
    Quote Originally Posted by Dillinger View Post
    Is that your left bollock Za.

    Tough crowd.


    Pay no attention Zaza luv, it looks loverly.

  3. #10728
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    Stir fried pork with peppers, chilli, spring onion, Thai basil and oyster sauce.

  4. #10729
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    I like BB's posts. He's got the knack for nice presentation (there's almost always alcohol there) and a Thai missus who can obviously cook.

    It's weird seeing Thai food surrounded by nice kitchenware though.





    MBK food court is about as civilised as I ever get.

  5. #10730
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    Some mid-morning soakage for the stellar day that awaits.

  6. #10731
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    I'll skip the beans but that bacon sarmie!! Oh ya!

  7. #10732
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    Quote Originally Posted by Luigi View Post


    Some mid-morning soakage for the stellar day that awaits.
    Tell me about the beans.

    I've never bought them in Thailand.

    I have access to Bangkok ... do I assume you bought them there?

    Photo of the can? Price? Where?




    "stellar day" ... I hope that actually meant ...
    .

  8. #10733
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    Quote Originally Posted by David48atTD View Post
    Quote Originally Posted by Luigi View Post


    Some mid-morning soakage for the stellar day that awaits.
    Tell me about the beans.

    I've never bought them in Thailand.

    I have access to Bangkok ... do I assume you bought them there?

    Photo of the can? Price? Where?



    "stellar day" ... I hope that actually meant ...
    .
    Do you not farm Tilapa outside of Bangers ?

  9. #10734
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    Quote Originally Posted by David48atTD View Post

    Tell me about the beans.

    I've never bought them in Thailand.

    I have access to Bangkok ... do I assume you bought them there?

    Photo of the can? Price? Where?
    I'm sure there's photos of me beans on some of the other threads. These ones can be picked up at any supermarket. Tops and Villa do the good, high-class imported ones if you're looking for some fine dining.




    "stellar day" ... I hope that actually meant ...
    You betcha. Glad someone picked that up.

  10. #10735
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    https://shoponline.tescolotus.com/gr...riceDescending

    Depends how far out you are from Bangers.

    60 Baht Delivery.

  11. #10736
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  12. #10737
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    Spag bol time.

  13. #10738
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    Can I come?

    I'll bring the basil, baguette and cheese.

  14. #10739
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    Lid on for an hour or 2 while I drink a bottle of wine of 2.

  15. #10740
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    Delicious even after 2 bottles of red.

  16. #10741
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    Quote Originally Posted by Mike Watson View Post
    Quote Originally Posted by David48atTD View Post
    Quote Originally Posted by Luigi View Post
    Some mid-morning soakage for the stellar day that awaits.
    Tell me about the beans.
    Do you not farm Tilapa outside of Bangers ?
    Quote Originally Posted by Mike Watson View Post
    https://shoponline.tescolotus.com/gr...riceDescending

    Depends how far out you are from Bangers.

    60 Baht Delivery.
    Yes Mike, the extended Thai Family all farm Tilapia.

    Grocery delivery is a no go ... access to the Farm is difficult during the dry weather, and near impassable in the wet.

    This is just after a local shower ...

    King's Birthday a few years back.
    (hence the Yellow Shirts worn)
    .
    Someone is sitting in the shade today because someone planted a tree a long time ago ...


  17. #10742
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    Always feel good to look at dinner thread...hungry now...

  18. #10743
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    Quote Originally Posted by buriramboy
    Delicious even after 2 bottles of red.
    Do you not add Parmesan and/or crushed red pepper?

  19. #10744
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    Quote Originally Posted by tomcat View Post
    Quote Originally Posted by buriramboy
    Delicious even after 2 bottles of red.
    Do you not add Parmesan and/or crushed red pepper?
    An uncle of mine could never abide parmesan; said it smelled like baby shit.

    http://www.telegraph.co.uk/food-and-...correct-recipe

    In lieu of pancetta, a few rashers of bacon start the dish off very well. I also tend to add more 'erbs compared to the recipe in the Torygraph.







    Messy eaters roll with penne.
    Last edited by hallelujah; 10-06-2017 at 06:57 AM.

  20. #10745
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    Quote Originally Posted by hallelujah
    An uncle of mine could never abide parmesan; said it smelled like baby shit.
    so it was his serving pictured in your post then...

  21. #10746
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    Quote Originally Posted by tomcat View Post
    Quote Originally Posted by hallelujah
    An uncle of mine could never abide parmesan; said it smelled like baby shit.
    so it was his serving pictured in your post then...
    My body's a temple...

  22. #10747
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    ...no fornicating with dinner then...

  23. #10748
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    Ok... so thinking of dinner tonight I decided upon a beef stew.



    Beef caramelised



    Celery and onion added and sauted until soft


    Time for S & P



    Beef returned to the pot and a generous amount of tomato paste added.



    along with some chopped garlic



    Whilst not forgetting



    and to end Part 1.... 2 spoons of flour and about 750ml of beef stock.





    off to simmer for 1 hour whilst I do the washing up.





    Part Le Deux will follow
    Last edited by toslti; 10-06-2017 at 12:02 PM.

  24. #10749
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    Nice work Sir.

  25. #10750
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    Some of the pics are showing unavailable from flickr.


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