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Thread: Dinner

  1. #1201
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    Right you pork pullers make way for a humdinger of a Thai green fish curry

    I thankyou !




    Aroi mak mak

  2. #1202
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    What's for the main course?

  3. #1203
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    come on n&j, we have a growing young lad here who needs a little more on his plate than just this single serving..... LOL.

  4. #1204
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    Quote Originally Posted by jizzybloke
    What's for the main course?


    Probably that other platefull in the background

    Shouldn't that fork be on the left ?

  5. #1205
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    Quote Originally Posted by Dillinger View Post
    Quote Originally Posted by jizzybloke
    What's for the main course?


    Probably that other platefull in the background

    Shouldn't that fork be on the left ?

    quite the observant one aren't we Dill...? :-)

  6. #1206
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    I wonder what watch that is ? What do you reckon ST ?

    Im gonna plump for Sekonda

  7. #1207
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    Quote Originally Posted by Dillinger
    Shouldn't that fork be on the left ?
    I've sleuthed my way to the conclusion that Nigel and indeed Jan are both south paws.

    Just look at the placement of the orange juice for god's sake!

  8. #1208
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    when's your detective book series being published ...slap? another good catch.

    Dill, I'm not much of a watch man myself. I have something that tells time and that is good enough for me.

  9. #1209
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    Quote Originally Posted by somtamslap
    I've sleuthed my way to the conclusion that Nigel and indeed Jan are both south paws.
    Your bang on the money Poirotslap ! there are certain things I do with my left hand ( some being innapropriate for the dinner thread ) and others including batting at cricket , drinking , spooning , ironing ?? mixing / drilling cake mixtures, changing gear in civilesed Countries , and other things I do with my right .


    My better half on the other hand is a full southpaw


    BTW the watch is a Citizen Eco Drive as recommended by someone on here I believe many moons ago , its a beaut never wind it up or put a battery in it , keeps perfect time.
    I'm proud of my 38" waist , also proud I have never done drugs

  10. #1210
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    Quote Originally Posted by nigelandjan
    BTW the watch is a Citizen Eco Drive as recommended by someone on here I believe many moons ago , its a beaut never wind it up or put a battery in it , keeps perfect time.
    So it's something to do with the ferocious movement of your arm that keeps the timepiece going!

  11. #1211
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    Quote Originally Posted by nigelandjan
    spooning
    Is that the same kind of spooning I'm thinking of ?

  12. #1212
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    Quote Originally Posted by nigelandjan View Post
    Quote Originally Posted by somtamslap
    I've sleuthed my way to the conclusion that Nigel and indeed Jan are both south paws.
    Your bang on the money Poirotslap ! there are certain things I do with my left hand ( some being innapropriate for the dinner thread ) and others including batting at cricket , drinking , spooning , ironing ?? mixing / drilling cake mixtures, changing gear in civilesed Countries , and other things I do with my right .


    My better half on the other hand is a full southpaw

    Thank heavens for that!......I was worried that your were going to admit that you were a secret Merkin and always cut up your food and then transferred the fork to the other hand and ate only with a fork!

    Why do they do that?

  13. #1213
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    Quote Originally Posted by nigelandjan
    ( some being innapropriate for the dinner thread )
    Yes, there's been enough talking of pulling pork already on this thread..

  14. #1214
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    Roast rack of lamb, with home made mint sauce.
    The spuds were actually semi crusty and the chops were underdone when I first took them out (roast rack) so I gave them a quick grilling which crisped up the outside but they wer succulent inside.
    A very satisfying meal washed down with 2 fingers of Jameisons with ice water.

    “If we stop testing right now we’d have very few cases, if any.” Donald J Trump.

  15. #1215
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    ^ Thats just crying out for some



  16. #1216
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    In the meantime tonights grub up served by my dear little wife a delicious bowl of spag boll topped off with cheddar cheese melted in the oven






  17. #1217
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    Quote Originally Posted by toslti
    Why do they do that?
    They're basically 3rd world people.

  18. #1218
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    New Tesco Club Card came through I see, Nige

    Scran looks nice

  19. #1219
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    Early dinner Nigel? 4.50pm. You must've skipped lunch..

  20. #1220
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    Thursday night I made up a really big Mexican feed for two close friends who were visiting me.


    We had fresh shredded iceburg lettuce, home made salsa and guacamole, refried beans with cheddar melted over it. The Mexican " pulled pork" or carnitas. Made some taco filling with both minced chicken and beef, along with tortilla chips. In reality it was too much for 8 people. We had soft flour tortillas for the carnitas burritos, and crispy fried corn tortillas for the tacos.

    A buddy brought nice margaritas as well. But they could not compare to the best in the world made by SEA traveller.

  21. #1221
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    Drool Looks lovely AO, I'm sure you had a great evening with friends.

    Green most defiantly owed!

  22. #1222
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    Quote Originally Posted by aging one View Post
    Thursday night I made up a really big Mexican feed for two close friends who were visiting me.


    We had fresh shredded iceburg lettuce, home made salsa and guacamole, refried beans with cheddar melted over it. The Mexican " pulled pork" or carnitas. Made some taco filling with both minced chicken and beef, along with tortilla chips. In reality it was too much for 8 people. We had soft flour tortillas for the carnitas burritos, and crispy fried corn tortillas for the tacos.

    A buddy brought nice margaritas as well. But they could not compare to the best in the world made by SEA traveller.

    Had I been invited to this Mexican Feast I could have helped with the left overs issue. :-) Also, I could have very easily mixed up a batch of my "circle of friends famous" Margaritas.... :-) Cheers Mate! Good looking spread...

  23. #1223
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    That mexican nosh up looks and sounds great.

  24. #1224
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    Quote Originally Posted by somtamslap
    Early dinner Nigel? 4.50pm. You must've skipped lunch..
    The size of me mate ,tis about all I can skip these days

    No our household begins with All Bran @ 5.30 am

    sandwiches about 8.15 or if I'm really bored about 7am

    no lunch sarnie box well empty before then

    dinner 4.30pm - 5.00pm

    Same on holiday to mate ,, keeps the bowels open

  25. #1225
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    Quote Originally Posted by Dillinger
    New Tesco Club Card came through I see, Nige
    £19.50p in clubcard vouchers mate ,, codes will be entered in the next n+j online shop Sunday .


    AO that looks like a feast ! I dunno about dinner ,, you sure know how to serve one up

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