Thai Street food western inspired spag Bol for 27 baht..?Quote:
Originally Posted by Mendip
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Thai Street food western inspired spag Bol for 27 baht..?Quote:
Originally Posted by Mendip
The problem with spag bol is every coont thinks there's is world class. I once worked on a remote exploration site in Australia where we used to take it in turns to cook.the company weren't stingy and we could purchase and cook whatever we wanted. The problem was a lot of fuckos couldn't cook to save there life so it ended up as endless spam bol nights. We unanimously had to ban it in any shape or form.
The problem with spam bol is every coont thinks there's is world class. I once worked on a remote exploration site in Australia where we used to take it in turns to cook.the company weren't stingy and we could purchase and cook whatever we wanted. The problem was a lot of fuckos couldn't cook to save there life so it ended up as endless spam bol nights. We unanimously had to ban it in any shape or form.
https://i.imgur.com/YVADKck.jpg
Might as well open a frosty swirly
Great minds think alike
Curry night at my gaff tonight I've got some orange roughy fish' Attachment 82563
Got this packet of curry sauce called Vermont curry. Never knew Vermont was famous for curry?
Attachment 82564
I'm not going to fuck about to much with this much.Just using what I've found in the freezer.
There was some cooked and peeled prawns in there. Add them bad boys lastAttachment 82565
Been over doing it on the piss lately so. Gonna need some veggies
Found a spud and an onion and was hoping for a carrot to. But sadly no. Got peas and broad beans to add though. Broad beans are fucking awesome. Make ya fart like a champion
Not exactly PAG. :)
But not bad. Kinda halfway between Chitty and the PAGmeister. :)
Well. Thank you. They have both inspired me. Especially chittyQuote:
Originally Posted by Edmond
Attachment 82569 gonna give the spud and the onion a wee boil prior to adding it to the sauce. Are ye supposed to boil onions?
A couple more bevvys then I will throw it all together. Pretty sure it will.be aroy mak mak
Or I will at least be able to turn it into a Turd. Watch this space
The wifes already cooked the rice . I can't go wrong
Great news. Found a carrot. That's me sorted now.
:chitown:
I'll be revisiting this post when I retire tonight.Quote:
Originally Posted by BLD
Four greens owed, BLD.
Yer it's all in the pot doing its thing
I'm a bit weirded out and suspicious of this packet of Vermont curry. I thought it was gonna be a sauce but it's like large slabs of chocolate.
Attachment 82573
Anyhow. It's all in there now. We will see.Attachment 82574Attachment 82574
Attachment 82582Attachment 82582 That's the coont plated. Honestly,this vermont curry thing is a crock of shit. Where the fucks Vermont anyway? Up by Maine? These fookers got no business in trying to trick the drunken amateur bld cook. Fook you State of Vermont. Next time I get the curry urge I will buy one of an Indian or pakistani . Shouldn't have to immigrate to England to achieve this? Eh?
It is Japanese.Quote:
Originally Posted by BLD
It is, but is has nothing to do with that curry. They do not eat curry in Vermont.Quote:
Originally Posted by BLD
Why the Japanese naming the curry Vermont. That's odd