Very nice Dirk!
Perfect day for it!
My lunch today may be offensive to the eye but hell what a winter warmer of a meal.
You won't see this shit anywhere but on TD!
It brought back memories of my foray into the fried Octopus gory hole.
I present bangers and mash...
6 lean and mean pork herbal sausages with a chicken peppered onion and gravy partial mish mash...
Happy to report that the log layed a few hours later was a satisfactory tsunami of a white knuckle ride.
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Thread: Lunch ... the second course
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26-01-2025, 02:47 AM #1Isle of discombobulation
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Shalom
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26-01-2025, 02:52 PM #2Thailand Expat
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you gave up mashing the potatoes? If they bring back Butterflies you can play a transgender Wendy Craig
Originally Posted by Joe 90
You won't see this shit anywhere but on TD!
I present bangers and mash...
6 lean and mean pork herbal sausages with a chicken peppered onion and gravy partial mish mash...
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26-01-2025, 08:04 PM #3Isle of discombobulation
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Originally Posted by malmomike77
I boiled the spuds and onions in the chicken bisto gravy for 10 minutes before bed, added some pepper while the sausages were doing their thing in the air fryer then chucked the lot in a tuppaware container tn fuse until lunch 14 hours later.
5 mins in the microwave and Roberts your fathers brother.
Some of my best work is created after a skinful late at night.
How's the curry Sunday going today?
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