Thread: Dinner

  1. #8176
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    Quote Originally Posted by thaimeme
    No place for high falutin' here, Dilly....

    Everyday man's fare is the call.
    Oh Jeff, please fuck off or put up some of your own cooking...

  2. #8177
    Thailand Expat stroller's Avatar
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    Quote Originally Posted by Dillinger View Post

    Heres what all those foods are or were, If anyone fancies treating another member to a little more than Magnifico fantastico chewy Thai buffalo ribs, pasta and the dregs of a box of Peter Vella


    Reads fine, who's gonna invite me?


  3. #8178
    Thailand Expat klong toey's Avatar
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    Quote Originally Posted by stroller
    Reads fine, who's gonna invite me?
    Dj pat, make sure all the doors are closed before you start ordering.
    Last edited by klong toey; 23-10-2016 at 07:06 AM.

  4. #8179
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    I like the wonky glasses.

  5. #8180
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    ^Patsy there's a lot to like about that restaraunt, besides being swanky of course. Their menu covers Chinese, Seafood, Mediterranean, Japanese, Indian, imported beef/lamb, and more. That's why I like the Sunday brunch there so much, they have food stations representing each cuisine so you can sample as much or as little of each as you like. There's also what we call "The disaster trolley" which is the all you can drink option of a good selection of nice wines that they wheel around filling up participants glasses. Then there's the desert station with about 50 (litteraly) different deserts in shooter glasses to try, along with the usual array of cakes and chocolate fountains.

    I've taken many friends and family there from all over the globe and they've always been highly impressed, it's our go-to place for anything resembling a celebration. Superb!.

  6. #8181
    Thailand Expat klong toey's Avatar
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    Just about ready to start cooking now.


  7. #8182
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    ^ Is the foot on the right going in too?

    Look forward to seeing the end result.

  8. #8183
    Thailand Expat klong toey's Avatar
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    No Gert refused to have her foot on the menu.

  9. #8184
    Thailand Expat klong toey's Avatar
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    Smells good already going to be at least 2 hours before it's ready.


  10. #8185
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    ^ Out of greens

  11. #8186
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    So was Villa Market by the look of that

    Coulda done with some carrots too

  12. #8187
    Thailand Expat klong toey's Avatar
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    Cooking away nicely now.


  13. #8188
    Thailand Expat klong toey's Avatar
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    Quote Originally Posted by Bogon View Post
    ^ Out of greens
    Going in near the end of cooking time.

  14. #8189
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    ^ back off down the Robin Hood mate?

  15. #8190
    Thailand Expat klong toey's Avatar
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    No Gerts cooking on the BBQ im on standby in case of fire.

  16. #8191
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    Oh..... i thought you'd accidentally forgot the veg

  17. #8192
    Thailand Expat klong toey's Avatar
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    Quote Originally Posted by Dillinger View Post
    Oh..... i thought you'd accidentally forgot the veg
    The green's have entered the cooking pot.

  18. #8193
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  19. #8194
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    Is that one egg still in its shell?

  20. #8195
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    Quote Originally Posted by Dillinger View Post
    Is that one egg still in its shell?
    Extra calcium good for my dentures.

  21. #8196
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    Id be dipping bread and butter in there first

  22. #8197
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    Quote Originally Posted by Dillinger View Post
    Id be dipping bread and butter in there first
    Of course you would.
    Very gauche Farang thing to do.


    Try dipping khao nieow - synchronicity.




  23. #8198
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    What does a chip ricey taste like Jeff?



  24. #8199
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    Made a few M&P pies, I had mushy peas with mine.


  25. #8200
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    I think the daughter got the potatoes. Mine was full of steak!


    Non microwaveable!
    Last edited by charleyboy; 25-10-2016 at 01:16 PM.

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