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Tonight we indulge in Pad Siew and Ribs followed by
Longan, Watermelon and Jack Fruit for dessert
Fixin's
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Marinade
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Add Fire
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Add Noodles
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Ribs
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Dinner
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Dessert
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Bowie... superb as always.
And Dillinger... I hope my gardener didn't walk in on you making that pudding.
As for us... pork chops with veg for the first course... you can tell the Commandant was out... Dan sneaked in to say hello.
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With some of Lom's tyttebeaer!
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But... for pudding... what to do when your workshop looks like this?
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Like my mum always said, the only thing better than mango pie is mango crumble!
The full range of Bogon golden browns on this baby!
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With hot Birds's custard!
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Mango and blueberry crumble to be exact. Although I say it meself, it was absolutely farkin delicious! Best thing I've ever made.
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And another to really show it's deliciousness...
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And more left for tomorrow!
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A free crumble with every puppy! You know it makes sense!
I had a peach with a pork chop here a month or so ago. Went even better than apple with pork imo.
Very nice Mendip, especially dessert..May I suggest breadcrumbs on those pork chops to make some nice pork cutlets next time.
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Your mash potato never looks appealing. Do you add butter and milk?
This is how it should look:)
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One you made earlier, Dil? ;)
^Ray says no.
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:smileylaughing:
Sorry Dippers, forgot to say the dish looked fucking lush mate:)
Song for Snubby.
YouTube
:bananaman:
Strip steak, potato sticks and green beans with carrot.
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Steak was like butter...
^ are they tinned runner beans?
Looks very nice all in all.
Simple, but classy, Jack, just like your good self. I was up for one of those meslef, but after seeing Dilly's super sausage and egg manwich extravaganza, I've told the missus to hold off because I'm cooking today...
Damn, I love crumble.
Dunno what to call this one, It's a kinda Northerners hybrid of Bangers and mash and toad in, or rather out of the hole, with cheese.
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D'ya know who it is yet?:)