^^ You need a few slices of buttered raw toast with that Armstong
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^^ You need a few slices of buttered raw toast with that Armstong
Perfectly aligned sausage dam, keeping the chips crispy.
Good work!
^ I would have had a third sausage in the middle to create an overlap. Then the pressure of the bean flow would have sealed the gap nicely.
These English chavs should have a separate dinner thread and it should be in the doghouse so more intellectually sophisticated people like myself do not have to witness this horror.
:)
Soccer hooligans should be jailed for life.
Chief Chef is getting a bit bored with this “sheltering in place” – spent most of the day chitchatting with friends barking about how bad it all is. Can’t blame her, but, it is her country. Similar restrictions exist in just about every afflicted country but that’s of little or no consequence. The here and now is all that matters. So Be It.
Brief time cooking this evening – tilapia fillet, plus leftover spiced pork from yesterday along with the soup. A quite pleasant meal that I give high marks.
Dessert of papaya, apple and the last of our longan. Did pickup a bit of ice cream though to fill in the corners.
Dinner
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Dessert
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Steamed mutton dumplings, fermented cabbage and a few beers at a place I have been meaning to try in the Shangri-La mall. Fans of muttton would enjoy!
Looks like Momo's from Nepal. Always nice after a long hike..
If my memory serves me right, Mongolian 'boiyd' (sp???) is horrible. In fact, although there are many excellent restaurants in UB, Mongolian cuisine isn't generally very good.
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Lasagne and curry noodles
A bit of Dill's lasagna would sure hit the spot...
Tonight’s selection is a pork steak with sautéed vegetables.
Larder refill run tomorrow so desserts will cookies and ice cream.
Pork
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Greens
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Veggies
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Fire 1
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Fire 2
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Pork Steak
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Vegetables
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Gin Khao
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This may not be exactly the place to post, but you fellas like cheese so...
I was chatting to the parents in the UK, and they mentioned that got some cheese, so I said "give's a look..." & here they are:
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Damn fine set of cheese that... The UK is excellent for cheeses...
Wow... look at that! I've just about finished my Christmas haul of cheese... wish I'd rationed meself.
I'm gonna take another look at those cheeses tomorrow on my pc in the office.
Hope the gardener's busy!
Bbq duck last night, was juicy and succulent.
Made a nice change...
Attachment 48903.
Sorry Dill, but that really does deserve a brown bullet!Quote:
Originally Posted by Dillinger
Attachment 48904
^^ I hope you are taking a poop scoop to that.
That duck looks alright, did you have to grill it for longer than chicken due to the fat content?
Any pics of a piece cut open?:)
It's all about the mass consumption of unscrupulous carbs, Dudes....
Healthy is as healthy does.
:chitown:
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Was in the mood for a gravy dinner, close enough. Curry and beer with coworkers tomorrow.
Those chips look nice!
^ All 5 of them! :)
that looks good.Quote:
Originally Posted by Mandaloopy
Yeah, Loopy's dinner does look nice. A great starter although... :)
Double check the bag, as I would be very surprised if it really was cod. My guess would be Pangasius, or possibly Pacific Dory.Quote:
Originally Posted by Mendip
I double checked the bag and it's cod... from China.
The freezers were mainly full of pangasius, but I was sure I'd got cod. It had cod flavour, but just seemed so full of water.
https://teakdoor.com/attachment.php?...3&d=1587112120
And another...
Mango upside down cake, all ready for dinner tonight with a scoop of ice cream.
This baking lark is getting easy... just remember the baking soda and a pinch of salt!
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^ Ok, thanks. I looked in macro a while ago, but they did not have cod. Perhaps luck for me!