Dill pickles. Ok. Sauerkraut forget that crap. Probably why I don't enjoy that part of Korean food.
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Dill pickles. Ok. Sauerkraut forget that crap. Probably why I don't enjoy that part of Korean food.
Its as divisive as marmite. I love Kimchi, sauerkraut and all manner of fermented/pickled veg - its very good for you and i like the bite it gives and cuts through rich/fatty food.
Look at that, Mike! We agree on something for a change. :)Quote:
Originally Posted by malmomike77
^ come on, we also like Gochujang :)
True! That is in the fridge next to the kimchi. Often times after drinking I break out the English Cheddar, salami, pickles and kimchi for a late night drunk snack. :)Quote:
Originally Posted by malmomike77
https://i.imgur.com/GfNyGNy.jpg
https://i.imgur.com/EuRfCqh.jpg
USDA 2" NY striploin. Just a simple Ground pepper and salt a few hours before.
https://i.imgur.com/w5Co1Jn.jpg
https://i.imgur.com/akzjJyn.jpg
Friday night BBQ. Have sautéed Carrots and Brown mushrooms as side dishes
https://i.imgur.com/9hzCA6U.jpg
Little Tong squeeze to check plus a quick fat char
https://i.imgur.com/sBAuh4L.jpg
Money shot.
Happy Friday.
I like those, but not after I have been drinking because I always overcook them. :)Quote:
Originally Posted by Stumpy
As expected with those. Barely got it off at medium. :)Quote:
Originally Posted by Stumpy
Is this budding bromance between snubby and nammers one of the forum's biggest surprises? I see you were all lovey dovey with each other on another thread too.:)Quote:
Originally Posted by bsnub
(well, courteous to each other anyway)
^ Its taken time for my 2018 xmas resolution to bear fruit.
JPPRRRPR i like the whimsical addition of bathing your steak in a hamsters swimming pool. Nice touch. :)
Ahmed played a blinder today
Attachment 83807
That kebab looks drier than Mendips feet
No special sauce from Ahmed?
Hands across the pond united in a bowl of pickled Korean veg:)Quote:
Originally Posted by bsnub
That's your subliminal subconscious wanting a properly cooked steak instead of a raw bloody indoctrinated version. :)Quote:
Originally Posted by bsnub
It was magic. Juicy lamb, chicken and some chicken fat that they grilled too.Quote:
Originally Posted by Joe 90
He told me I had to meet him in the toilet though if I wanted special sauce. Weird that...
Yet another word you use but clearly don't know the meaning of.Quote:
Originally Posted by Joe 90
:D
An indoctrinated steak?Quote:
Originally Posted by Joe 90
Tell me how that works then...
:smileylaughing:
An indoctrinated steak is a steak that is served how you think it should be served and not how you really want it served.
Bsnub is a case in.point!
He thinks that steaks should be served raw or medium rare because he has been indoctrinated to believe that.
Maybe too many John Wayne movies as a kid who knows.
Seems to be an American trait.
Quote:
Originally Posted by Joe 90
Thats backspin level of digging, just admit you made a mistake you clown
Ok agorophobia steak. :chitown:
Cyrille no steak:kabong:
JP the radio of steaks.:wanw:
Are you on it, chits?
One suspects you might be a few down already. :)
That’s a bet I ain’t taking.
Enjoy it while it lasts. I am sure we will find something to bicker about eventually. :)Quote:
Originally Posted by hallelujah
Never! I will never eat shoe leather and like it.Quote:
Originally Posted by Joe 90
:rofl:Quote:
Originally Posted by DrWilly
When isn't he? Deep into the rotgut brandy as usual. :)Quote:
Originally Posted by hallelujah
you may consider ...Quote:
Originally Posted by cyrille
Cheers to cheese, the saviour of Thai buffaloes
Antica Luna - Fine Italian dairy made in Thailand
About Mille Stelle - Mille Stelle Caseificio
Manual on the Production of Traditional Buffalo Mozzarella Cheese – Thailand Dairy Industry Information Center (TDIIC)
... to name a few.
Mozzarella from Thai Buffalo.
Quote:
Originally Posted by Joe 90
Quote:
Originally Posted by DrWilly
No, I agree with Chitty ... er, um ... Joe90
You should eat the food you like and cooked the way you like it.
I'm no fan of a rare or medium rare beef steak, I prefer mine cooked longer ... not cremated, just not one of the 'rares'.
Am I wrong ... fuck no, but plenty on here will tell you I am, because I'm not eating a beef steak 'the way it's supposed to be eaten' ... fuck that notion again.
I like wine ... stumpy won't touch the stuff ... is he wrong ... hell no ... he likes what he likes.
I detest offal of any type (except, weirdy, Pâté ... which I adore) ... some here can't go a week with out a steak and kidney pie.
I hate anchovies, especially on Pizza ... but understand that anchovies are an integral ingredient in many foods I love.
Food, maybe like art, you like what you like and bugger the rest :)
:spin: