^Yep. Good pies and other assorted savory pastries really don't need anything more than a good squeeze of sauce
![]()
Apologies.
Last edited by Mendip; 08-06-2019 at 10:43 AM.
^
Dude do everyone a favor and take that picture down. This is not the "ruin everyone's dinner" thread. There is a thread for gross things people eat elsewhere.
Lamb shank
OK, not great, could've done better at home.
![]()
^ no beef and Guinness pie?
He drank the Guinness and shagged the beef![]()
Looks like he's asked for the Tom dressing![]()
Good enough to fry?
New style of Lamb being developed in Australia
Here ... https://teakdoor.com/farming-and-gard...ml#post3956828 (marbled "wagyu" lamb)
Reduced.
Woulda put a 200 gram slab of Topper's blue Cheese on it if only that dodgy Siamburi place would deliver.![]()
Is that the frozen 36 hour Chili?
Looks like its made a mess of your microwave![]()
^ nice, although Tuesday is now officially for Tacos for me
![]()
60 baht, no wonder the portion is so small.
Or are you on the El Dorada diet now?
A couple of right wronguns at the bar
BTW, What's doctor Bob's head doing on your table,thought he'd gone quiet recently.
Never seen this before. At 90bht worth a punt.
Not sure what "meat" they are referring too...
Too tired to cook gravy and peas so stuck some chips in the oven with the pie.
Covered the chips in vinegar.
Beef I guess. Was yummy.
![]()
There are currently 65 users browsing this thread. (0 members and 65 guests)