Thread: Dinner

Originally Posted by Bettyboo

I would say that these two dishes, one lauded, one ridiculed, were of equal merit...

Versus

It's a tough crowd, but I only have to survive until the missus comes back on the 17th - first night'll be a green curry chicken, next night a masaman pork...

After the last few photos I decided to put a couple of mine up. I took two 1 kilo pork fillets and marinated them in olive oil, garlic and onions for 24 hours. Then skewered up some red bell peppers, mushrooms, and more onions.

I then made a rice pilaf and had an easy meal all done in the oven in just over an hour.

The roast and skewers just done.


Plated

There, you see Betsy, that's cooking. Or what your other half does, that's cooking. What you did, wellll, that's not...

AO's effort does look good, but my pasta still tasted nice...

I hate you all.

Originally Posted by aging one

After the last few photos I decided to put a couple of mine up. I took two 1 kilo pork fillets and marinated them in olive oil, garlic and onions for 24 hours. Then skewered up some red bell peppers, mushrooms, and more onions.

I then made a rice pilaf and had an easy meal all done in the oven in just over an hour.

The roast and skewers just done.


Plated

Well done, P...
Looks divine!

Originally Posted by Bettyboo

I hate you all

Coont!

Originally Posted by charleyboy

Betty, 10/10. That's for the beer!

Just a suggestion...Stay out of the kitchen.

What's for supper tonight then Charlie?

Those horrible german sausages that bets would take a picc of just plucked my garters, in the wrong way.

It's English sausage that should be plucking your garters, Patsy; you know that...

Pseudo...Those chips look delicious!

I found a good video to help develop me cooking skills:



You learn something everyday...

(steamed fish and rich today)

Win the lucky numbers?

^There's probably other guys besides me sitting in the Middle East staring at that photo. And they probably hate you as well

^^ That's burnt

Originally Posted by Dillinger

^^ That's burnt

It still looks very delicious!

Originally Posted by Dillinger

^^ That's burnt

It's referred to as bark.

Deep caramelization is all.

Bet it's well moist inside.

Phhhhaaaaark.

Reds incoming.

Wife is out of town, so did up some barbecued ribs, Cajun potato salad, pinto beans with ham hocks and some garlic bread. This is about a once a month meal as its loved by all.

^ Doesn't look appetizing.


Did one kilo of burger patties to stick in the freezer. Keep it plain and simple.

1 kg of mince.
breadcrumbs, milk, s+p.
some dried oregano and basil, smoked paprika.

Make 8 patties out of the 1kg.

7 went into the freezer.

The other became a Jalapeno cheese burger with crappy fake cheese ( ) and imported tomato relish for an afternoon snack.



Jalapeno juice obviously has some sort of chemical reaction with fake plastic cheese.

I would hate to think what onward problems your gonna have in store with your guts eating that shite ^

The first wave of gasses are quite pleasant.

Luigi. Where did you get that bun?

Looks delicious (the bun).