Dinner

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10-07-2023, 12:49 PM
Edmond

Quote:

Originally Posted by Joe 90

piss taking that would make TD sound lame.

You've flounced from TD half a dozen times, ya mosaic-Down retard. :)
10-07-2023, 08:56 PM
Stumpy

https://i.imgur.com/5w15gBx.jpg

Had a few guests drop by last minute and had to run and get another few steaks and some add ons. Dinner was NY Striploin/ ribeye, Corn on cob, Prawns, Zucchini, Broccoli and quartered Russet taters....all off the grill.

https://i.imgur.com/Zh2qVQK.jpg
10-07-2023, 11:01 PM
Joe 90

1 Attachment(s)

Not bad JP, looks like something I rustled up yesterday without the gravy.:)

Today's dinner...

£10 with a pint..

Attachment 104430
11-07-2023, 06:28 AM
kingwilly

At least it looks edible…
12-07-2023, 03:59 AM
Stumpy

https://i.imgur.com/qEeLAFp.jpg

My wife cooked up one of my favs, first step is slowing reducing the coconut milk for Penang Moo

https://i.imgur.com/TZTnsmw.jpg

Reduced and the pork tenderloin simmering

https://i.imgur.com/lYuFph0.jpg

All ready
12-07-2023, 04:04 AM
kingwilly

Looks good. Did she easily find all the spices and ingredients she needed? My missus not always happy cooking in different countries
12-07-2023, 04:13 AM
Stumpy

^^..Well DW, wife loaded up 1 suitcase with all the spices and various things she needed. She knows that she can't find what she needs here very easily.
12-07-2023, 07:44 AM
dirk diggler

It could use some tatties if you're not planning on eating it with rice.

I like my Penangs and Massamans but I like to bulk them up with a bit of veg.

Onions and shrooms for a start.

Looks delicious all the same.
12-07-2023, 08:27 AM
Stumpy

It was served with rice DD. Just didn't post a pic
12-07-2023, 08:28 AM
PAG

^^^^^

I use this (US based) lady's recipes quite a bit, so the ingredients should be readily available there. Thai Panang Curry Recipe - Hot Thai Kitchen In particular, the Panang paste is always in our fridge. Your wife's looks great Stumps.
12-07-2023, 02:01 PM
Joe 90

1 Attachment(s)

Keeping with the curry theme..

I made a ridiculously hot Jalfreza last night, my face actually had pins and needles.

Less meat more spice, reduced down with a whole bulb of garlic for good measure thrown in.

Attachment 104474
14-07-2023, 12:14 AM
Bonecollector

5 Attachment(s)

The Penang and Jalfrezi looks lush, I will be making curry's come autumn.

Steak, sweet potato fries, mushrooms and green beans tonight

Attachment 104532 Attachment 104533 Attachment 104534 Attachment 104535 Attachment 104536
14-07-2023, 12:39 AM
Reg Dingle

^ The steak and mushrooms look nice. The baked sweet potato chips....eeeem...think i'd sooner boiled rice:)
14-07-2023, 12:51 AM
Bonecollector

5 Attachment(s)

Attachment 104538 Attachment 104539 Attachment 104540 Attachment 104541 Attachment 104542

You still going with Rice Dingle? I infused them with chili oil by the way......
14-07-2023, 12:53 AM
Reg Dingle

https://i.imgur.com/ng9wAUj.jpg

Are you expecting Hal?:)
14-07-2023, 01:00 AM
Reg Dingle

Quote:

Originally Posted by Bonecollector

You still going with Rice Dingle? I infused them with chili oil by the way.

My apologies sir.
That's much better and inspired me to pop nect door for a chicken kebab:)

https://i.imgur.com/cg5wtwn.jpg
14-07-2023, 01:06 AM
Bonecollector

Quote:

Originally Posted by Reg Dingle

That's much better and inspired me to pop nect door for a chicken kebab

I approve of this message!
14-07-2023, 01:22 AM
NamPikToot

Quote:

Originally Posted by Bonecollector

You still going with Rice Dingle? I infused them with chili oil by the way......

I think you left them in a few mins too long :)
14-07-2023, 01:39 AM
hallelujah

Chicken kebab, Dil? Are you on a diet? :)

Friday night is usually 7 or 8 pints followed by the full monty from one of the multiple kebab shops nearby (11 quid for donner, seekh, shish and chicken on naan).

It must have been about 2kgs of food the one I got the other week and I was struggling to finishn it before I feel asleep with my head almost in the kebab itself until my missus rescued me (apparently).

I still finished it off the next morning though. :)
14-07-2023, 01:55 AM
Reg Dingle

Just misplaced my phone... I'm not into doner lamb kebabs.i like the spiced chicken with mayo and a little bit of veg.

This is what a tenner gets you South of the border...

https://i.imgur.com/DGp3Zlv.jpg

The bread seems to have disentegrated
Oh and Eddie took the photo:)

As for Friday night, gotta be up at 3.30 fukkin am:)
14-07-2023, 01:56 AM
hallelujah

I reckon that's even drier than MM's lady bits!

You on the National Express early on Saturday morning?
14-07-2023, 02:02 AM
Reg Dingle

Quote:

Originally Posted by hallelujah

I reckon that's even drier than MM's fanny

The wife dropped the food carton inside the bag whilst getting it out. All the mayo was in the middle...Nearly like MM when Joe was on it like a summer car bonnet:)
14-07-2023, 02:03 AM
Bonecollector

I love how you went and got it, came back to the pub and finished your drink 5555 classic

Yea the spiced chicken is nice but I do like a bit of the dog meat every now and then
14-07-2023, 02:04 AM
hallelujah

Quote:

Originally Posted by Reg Dingle

The wife dropped the food carton inside the bag whilst getting it out. All the mayo was in the middle...Nearly like MM when Joe was on it like a summer car bonnet:)

:smileylaughing:

Fucking hell.

And there was me editing my original because lady bits sounded a bit nicer on the family forum that is TD. :)
14-07-2023, 02:07 AM
hallelujah

Quote:

Originally Posted by Bonecollector

I love how you went and got it, came back to the pub and finished your drink 5555 classic

Yea the spiced chicken is nice but I do like a bit of the dog meat every now and then

I'm not really into the donner you get in the UK, so I tell him to just give me a couple of slivers when I get the special tandoori mix, but they know I'm half cut and the sneaky bastards always charge me for the full portion.

"Here's that nobhead again, make sure you stick him for the full lot. He won't even remember it the next day." :)