The Teakdoor Curry Club thread

[malmomike77]

One of Mao's 'never started' projects as I recall,

I suspect a dry with ribs proved unsuccessful when they dropped into the bottom

[PAG]

On a bit of a curry run PAG, very nice. Its breakfast time here but i'd happily eat that. When i started reading this post and you mentioned tandoori and given you are a stickler for accuracy if thought you were going to start by taking us through the making of a tandoor.

Chitty, as a DIY whizz fancy knocking one up near the kids fun house?

Yes, not actual tandoori, though taste wise it's pretty accurate. For aesthetics, mixing some yellow and red food colouring (to make orange) and coating the chicken with the mix before going into the marinade would work. An actual tandoori oven would cook the chicken in around 10 minutes, a very hot conventional oven 15 minutes or so.

[malmomike77]

An actual tandoori oven would cook the chicken in around 10 minutes,

I know all about the heat of Tandoors. On a visit to Rajasthan years ago we stopped off at Palpur Kuno Wildlife Sanctuary coming back from Udaipur and there was a tiny town we stayed on the outskirts of. We got a rickshaw into town and the driver recommended a resto to us and we got him to join us. It did fantastic curries and had a Tandoor out front on the pavement made from a oil drum lined with clay. They ushered us into the back where behind curtains we got pissed on a ready supply of the local 5% beer. Once oiled enough and full we somehow ended up out front trying out slapping bread into the tandoor, i only know this as we had the pics in the camera the next day, that and no hair up my arms and the odd blister.

[armstrong]

An Icelandic curry.

Tikka masala, white bread and cheap lager. In front of the TV. On the floor.

[bsnub]

It looks like you barfed in the bowl.

[cyrille]

While peeing in the glass.

[bsnub]

While peeing in the glass.

[armstrong]

Oh such high class members we have. When they're not posting at 2am pissed calling everyone a [at][at][at][at] they're eating the most fabulous food.

[cyrille]

It's really not that anyone is 'high class' or a great gourmand.

It's not us, it really is you.

Sorry 'bout that.

[Joe 90]

Oh deery me, what pair of high brow curry critiques, what with Cyrilles curried tomatoes and Snubbles 2 minute microwave Tikka masala

[PAG]

An Icelandic curry.

Tikka masala, white bread and cheap lager. In front of the TV. On the floor.

Not curry, however, home made smoked salmon mousse, danish crisp biscuits, sat on floor, beer available, watching Tv. Good evening.

[PAG]

[Looper]

^ Very nice PAG and welcome back, i was worried we'd be fed a diet Chitty and Loopers canned curries but here you are

My curry batches are cooked using real dead chickens. The only cans involved are the canned tomatoes.

But they are indeed not a patch on PAG's mouth-watering masterclass.

^You should of banged those deformed plates up in the 'show us yer feet' thread PAG

They look like 19th century freak show specimens pickled in formaledehyde or something off Dr Who!

[DrWilly]

Oh such high class members we have. When they're not posting at 2am pissed calling everyone a [at][at][at][at] they're eating the most fabulous food.

Put up against your slops any food appears fabulous. Don’t be churlish; instead try and reflect.

To be fair at least it wasn’t one of your weekly McDonalds meals:

[PAG]

^You should of banged those deformed plates up in the 'show us yer feet' thread PAG

They look like 19th century freak show specimens pickled in formaledehyde or something off Dr Who!

For authenticity (sat on floor) purposes only.

[Mendip]

Don't be shy... post them up PAG!

[PAG]

Don't be shy... post them up PAG!

Seeing as it's you........

[Mendip]

Wow... after 9 pages the Curry Thread comes alive!

Nicely manicured feet, PAG!

[DrWilly]

DAFUC!!!!!!!


incoming

[PAG]

An Icelandic curry.

Tikka masala, white bread and cheap lager. In front of the TV. On the floor.

I usually have a couple of these in the freezer for when I'm in need of an evening snack. Actually not bad, 69 baht from 7/11.

[armstrong]

Yeah it's a must to have a couple of them as a back up in the freezer.

[DrWilly]

I usually have a couple of these in the freezer for when I'm in need of an evening snack. Actually not bad, 69 baht from 7/11.

Zero strength beer?

[PAG]

Zero strength beer?

Zero sugar, actually 3% ALC and about 60 calories/bottle.

[DrWilly]

Fair enough.

[PAG]

M'Sahib just sent me this, one of those Facebook 'memories' things, this from 2 years ago today. I'd made a lamb biryani, a red lentil curry, saffron basmati rice, a cucumber raita, finishing with a lemon meringue pie.