^^^^^^looks like the gardener has got a full Isaan stinky-kitchen chemistry set going on in the background of that Ya Dong decanting ceremony. Refrigeration of fermented sauces is for lightweights
Tonights brew is Erdinger Weissbrau
1886 - not the oldest privatbrauerei anywhere I guess
Fermented with the Bavarian double-maturity method according to the gold stripe
But those maturity credentials have been shot down in flames by monocled Walter peaking out and photo-bombing the pouring ceremony at the last second
You are going to get me in trouble again Walter
But who can blame him? A hardcore General deserves a cold brau before blowing his brains out with his service Luger rather than be taken alive