Thread: Dinner

Gammon with mint sauce?

How much to upgrade to full plate roasties?

Originally Posted by Dillinger

^^seems you've missed your vocation in life mate; packing airline meals

Well its useful to have options coz the way the UK car industry is going....

Dill, on the right of your pic
Is that your lobster boy claw?

220b is after the disability discount.

The full Nevski this evening.

Steak pie, Brussels sprouts, Otto'd potatoes and (Ahh) Bisto gravy.

And note the new plate.

Brussels...where'd you get them? Did you OTTO the pie?

Originally Posted by SKkin

She was better off with the wings in the Otto.

The good thing about Burger King is they give you the discount vouchers back with the change.


218b Whopper Set and Nuggets every evening this week it is then.

Originally Posted by Neverna

And note the new plate

They've copied that pattern off me Main Mrs' underpants.

Originally Posted by Neverna

Steak pie

Yorkies. From Tops freezer. Not bad at all.

Did you do it in yer Otto?

Originally Posted by NamPikToot

Brussels...where'd you get them?

Tops, in the freezer.

Originally Posted by NamPikToot

Did you OTTO the pie?

Originally Posted by Luigi

Did you do it in yer Otto?

No. I microwaved it. I thought about Otto-ing it for a minute to crisp up the top but it doesn't really need it and putting in and taking out the pie from the Otto would probably fuck up the pie. It's fine like it is. It holds up well to the microwave.

Originally Posted by Luigi

Yorkies. From Tops freezer. Not bad at all.

Yes, Yorkies. Not bad at all.

Originally Posted by Luigi

They've copied that pattern off me Main Mrs' underpants.

I knew there was a reason I liked it a lot.

Pie needs some ketchup & mint sauce on top

Looks good, try the pie in the otto nex time and give us your opinion.

Originally Posted by Jack meoff

try the pie in the otto nex time and give us your opinion.

I'll give that a go for lunch tomorrow. Got a Mince & Onion one shoved down the back of the freezer.

Originally Posted by Neverna

Tops, in the freezer.



No. I microwaved it. I thought about Otto-ing it for a minute to crisp up the top but it doesn't really need it and putting in and taking out the pie from the Otto would probably fuck up the pie. It's fine like it is. It holds up well to the microwave.


Yes, Yorkies. Not bad at all.

Gotta disagree nev. The yorkies products are available here in Lao but found them rascals to be totally bland tasting. . Yeah. Nah. Not my idea of a dogs eye . Can get a 4n twenty pie here to and we also have an old aussie geezer sort of like vientianes answer to loy toys pies. So yeah i will be giving yorkies produce a swerve. His mystery bags ( snaggers for the uninitiated) are ordinary to. Gonna go out looking for a fooking korean tomorrow who can make smoked eel pies. Fuck yeah. Bring it on. Got half a johnson just thinking about that now.

Goodnight.

Originally Posted by Dillinger

^ He's working on a Sunday night, the money grubbing fucker

^^seems you've missed your vocation in life mate; packing airline meals



220 baht

Some coonts nicked the cutlery?

Dills got form for that.

Originally Posted by Neverna

The full Nevski this evening.

Steak pie, Brussels sprouts, Otto'd potatoes and (Ahh) Bisto gravy.

And note the new plate.

That's the dogs Bollocks, hope it tasted as good as it looks.

Need to get a new supply of sprouts in.

Sprouts are not just for Christmas

It tasted OK, Chitty. I was happy with it.

Originally Posted by Neverna

I was happy with it

...appearances aside, that's all that matters...

Originally Posted by tomcat

...appearances aside, that's all that matters...

I didn't feel the need for a checked shirt to make an appearance.

Originally Posted by Neverna

I didn't feel the need for a checked shirt to make an appearance

...not at dinner, no...a ruffled front and French cuffs will do...

TC get your cuff links out for the lads

Originally Posted by Neverna

Otto'd potatoes

They look a bit sad.

We've got the same oven, and local potatoes work OK when peeled and roasted.

Originally Posted by NamPikToot

Brussels...where'd you get them? Did you OTTO the pie?

Hope it wasn't from Makro in Korat.

Spotted these a while ago, 450 Baht for nine, £1.25 each! I love my sprouts, but there's limits...

I buy frozen sprouts from Macro, always have a bag in the freezer. Something like 120 Baht for a Kilo of them I think, maybe less, country of origin is Denmark. I prefer them over fresh ones of unknown age/origin etc, there's times when frozen is fine and this is one of them.