Thread: Dinner

Originally Posted by NZdick1983

edit.

Originally Posted by [URL="https://teakdoor.com/members/hallelujah.html

hallelujah[/URL]"]^^ Mayonnaise on a pizza, Dickie? Luigi was in the dog house for less.

Could be worse.. could be pineapple (barf)...

Japanese mayo balances/goes well with the Tuna...

Japanese mayo is the best.

Originally Posted by toslti

That looks like a Coffee Club meal I do like their eggs Benedict!

Yep,I enjoyed that

Originally Posted by toslti

I attempted reply to Dillingers post but kept getting the 5 letter response....WTF??.... herewith is my response

That looks like a Coffee Club meal I do like their eggs Benedict!

Did you include a quote? If so, you may have typed inside the quoted area instead of outside it. The forum would then think there was no reply at all.

Look away now if you are of a nervous disposition.




it was yummy.

Originally Posted by Storekeeper

Originally Posted by NZdick1983

edit.

Originally Posted by [URL="https://teakdoor.com/members/hallelujah.html

hallelujah[/URL]"]^^ Mayonnaise on a pizza, Dickie? Luigi was in the dog house for less.

Could be worse.. could be pineapple (barf)...

Japanese mayo balances/goes well with the Tuna...

Japanese mayo is the best.

Have you tried Spanish garlic mayo?

Aioli

Easy garlic aioli recipe - All recipes UK



Makes me crave Spanish tapas

Originally Posted by Storekeeper

Originally Posted by NZdick1983

edit.

Originally Posted by [URL="https://teakdoor.com/members/hallelujah.html

hallelujah[/URL]"]^^ Mayonnaise on a pizza, Dickie? Luigi was in the dog house for less.

Could be worse.. could be pineapple (barf)...

Japanese mayo balances/goes well with the Tuna...

Japanese mayo is the best.

https://teakdoor.com/the-kitchen/177372-thai-tapas.html (Thai Tapas)

Needs a name

Murgh makhani (Indian butter chicken).

I marinated the chicken tandoori style overnight, but I forgot to dice it, so I ended up with semi marinated chicken when I took it out of the oven and eventually got round to cutting it and sitting it with the other ingredients.





Anyway, after about 30 minutes in the pan things start to get a bit tricky and it's time to blend and sieve your curry to separaate the skins and seeds etc.



Home straight now though and more butter is added to temper the remaining spices before adding the blended sauce, yoghurt (or cream) and the (part) tandoori chicken pieces.





Garnish with the coriander and cream or yoghurt and get to work on a few chapatis to accompany it with.

Herb crusted pork tenderloin, glazed carrots and German potato salad. Glass of lager not pictured.

34 degrees here!! Medly of salads this evening -

tomato/mozzarella/basil
avocado
green salad
some ham
some extremely runny camembert

lovely fresh bread to mop up the sauce.

And some Kangaroo Chardonnay.

Now i have to leave my fan and head out in the heat to buy it all!!

Tomorrow it's melon and parma ham. Love that. I took one to Edinburgh last summer, my suitcase smelt lovely and melonny for ages afterwards. Thank god the thing didn't explode!!

Minced pork with chilli and the customary fried egg.

^I've seen those coasters somewhere...

Originally Posted by patsycat

Who uses coasters?

Just sold my old farmhouse pine dining table after sanding all the stains off from people not using coasters and place mats.

The replacement is valued at around £2000 so coasters and mats are a permanent feature on it now.

Originally Posted by Chittychangchang

Originally Posted by patsycat

Who uses coasters?

Just sold my old farmhouse pine dining table after sanding all the stains off from people not using coasters and place mats.

The replacement is valued at around £2000 so coasters and mats are a permanent feature on it now.

Ever had a shag on it?

Originally Posted by David48atTD

Originally Posted by Chittychangchang

Originally Posted by patsycat

Who uses coasters?

Just sold my old farmhouse pine dining table after sanding all the stains off from people not using coasters and place mats.

The replacement is valued at around £2000 so coasters and mats are a permanent feature on it now.

Ever had a shag on it?

I'd need a place mat for each cheek

That's an Italian marble hand made dining table, personally I wouldn't use mats and coasters as I'm sure nothing going to damage it but the wife insists and she's the boss so who am I to argue.

Originally Posted by buriramboy

That's an Italian marble hand made dining table,

*cough*...

Originally Posted by patsycat

Very popular. my mum and dad bought some years ago in Greece.

I meant those specific coasters...can't remember where I've seen them...

My village pub finally reopened after being shut for best part of a year which has been a pain in the ass as it has resulted I me having a 25 minute walk for a beer. Anyway wasn't really hungry yesterday evening but thought better get something to soak the beer up, so the sharing platter it was.

Originally Posted by buriramboy

My village pub finally reopened after being shut for best part of a year which has been a pain in the ass as it has resulted I me having a 25 minute walk for a beer. Anyway wasn't really hungry yesterday evening but thought better get something to soak the beer up, so the sharing platter it was.

Looks alright that. Although I'd have gone for some pork scratchings and a packet of salt n vinegar before hammering the kebab house on the way home.

Now my local pub reopened which is only a few minutes walk away, no more kebabs after 10 pints of beer as local kebab house also a good 25 minute walk.

Originally Posted by buriramboy

My village pub finally reopened after being shut for best part of a year which has been a pain in the ass as it has resulted I me having a 25 minute walk for a beer. Anyway wasn't really hungry yesterday evening but thought better get something to soak the beer up, so the sharing platter it was.

Originally Posted by buriramboy

but thought better get something to soak the beer up

so, despite appearances, that's not a raspberry soda your hand is wrapped around then...

Those are rather feminine hands.

Not sure about the frilly blouse either, but as you probably know, English public (ie private ) schools and all that...

Originally Posted by cyrille

Not sure about the frilly blouse either,

I assumed it was an affectation to impress the locals...