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:)
early night for me
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hmmmmmmm
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the missus is getting it tonight when she brings the doggy bag up
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Suits you sir.
Various meals over the weekend... so much for Kiwi summer... crap rainy weather...
Dill, looks lovely in his pink nighty - given my lovable stalker a stiffy, I'm sure...:rolleyes:
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Missus grabbed the Spinach wraps...I thought they would taste 'orrible, like ummm 'spinach'... turned out to be a smart choice...
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Might use that Jap zesty sauce - over the mushroom sauce - next time... really good with steak.
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If you haven't already tried it, you should! Japanese Curry... very, very, yummy!
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Incredibly good food & presentation.
Congratulations.
^ Arigato! :)
Get posting your dinner meals mate! don't be chicken.
* (for the love of God)... just don't post in your pink nighty..
Indian Monday here again. On the back of last week's dal success, I've got a South Indian beef curry on the go.
Nice. Stick up yer pics and recipe if you get the chance. Me imaginary friends are coming again on Saturday.
Can I come if they cancel?
Yup, it's the bollocks.Quote:
Originally Posted by John Lennon
We use this , but as Lulu says - post a decent recipe if ya got one.
Nice!
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Give it to her doggystyle :)Quote:
Originally Posted by Dillinger
Check the spices for the dal last week (cumim seeds, powder, coriander, turmeric, chili, garam masala) and fresh ginger and garlic. These can be adapted but the core tend to remain.Quote:
Originally Posted by Luigi
Two things you need to do for a proper Indian curry are to cook the onions until they're very dark and stir like fuck once your tomatoes are in.
You'll also see my previous posts for lamb curry recipes.
Quote:
Originally Posted by Albert Shagnasty2017
Pfft. It's fucking shite. Curry out of a packet with no spice that I'd be ashamed to give a dog.
Fair enough for Dicky not knowing a proper curry, but as a Brit you have no excuse.
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Stir fry your onions, potatoes, carrots in a little olive oil (any other greens you want to add) then add use 700 cc of water to half a cube of curry.
Boil for 10 mins - reduce temp to low... at least 1 hour (longer the stronger the flavor)...
Even better heated up the next day.
Japanese curry is nothing like Indian curry.Quote:
Originally Posted by hallelujahQuote:
Originally Posted by Albert Shagnasty2017
Pfft. It's fucking shite. Curry out of a packet with no spice that I'd be ashamed to give a dog.
Fair enough for Dicky not knowing a proper curry, but as a Brit you have no excuse.
Completely different.
Chalk and cheese.
Apples and oranges.
Nuff said.
Caveat emptor.
Poppadom and a bit of mango chutney.
Nice.
:UK:
^ And that's probably why you're getting heart attacks at the age of 40, you clueless fuckwit.
^ ouchy :)
he's right, that jap curry is shite, its just thick sweet gravyQuote:
Originally Posted by hallelujah
I can't be nice when all around me are being stupid, Dill.Quote:
Originally Posted by Dillinger
It's also out of date.... Probably doesn't matter as it is all chemicals anyway.Quote:
Originally Posted by Albert Shagnasty2017
Go fuck yourself you poncey [at][at][at][at].Quote:
Originally Posted by hallelujah
^ deep breaths mate:)
^
Just dropped a few of them nitroglycerin tabs :)
Poncey?Quote:
Originally Posted by Albert Shagnasty2017Go fuck yourself you poncey [at][at][at][at].Quote:
Originally Posted by hallelujah
I'd happily have a do with you if you weren't gonna collapse first, Buster Bloodvessel.
See you in 2018. Maybe. :)
:smileylaughing:Quote:
Originally Posted by hallelujah
Quote:
Originally Posted by Albert Shagnasty2017Go fuck yourself you poncey [at][at][at][at].Quote:
Originally Posted by hallelujah
He's probably a Trump fan that hasnt learned how to write yet.Quote:
Originally Posted by bsnub
:rofl:
I tried one of those Japanese curry packet thingies last year. It was OK so long as you only expect a Japanese curry packet tasting thingy. Quick and easy. But not really cheap. Not a touch on a real Indian/British copy curry or a home made Luigio mealio , but OK for a quick meal in Thailand, na.
:)