^ Excellent work, Sir.
Some pics of the completed masterpiece, if you can please.
I'm trying very hard not to do one - stoopid fudging diet :) - but doubt that I can hold out for the entire festive period. :)
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^ Excellent work, Sir.
Some pics of the completed masterpiece, if you can please.
I'm trying very hard not to do one - stoopid fudging diet :) - but doubt that I can hold out for the entire festive period. :)
We're doing a BBQ tonight, so I'm shamelessly stealing Hallelujah's fantastic post here:
https://teakdoor.com/the-kitchen/9619...ml#post3413770
:)
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Just into the oven for their first 45 mins, with the whiskey ribs on the shelf above them.
Cor blimey he ain't joking. :)Quote:
Originally Posted by hallelujah the King of Wedges
Good work Sir.
Lasagne:
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
It was more like 6 hrs today, but it's worth it.
Good to hear!Quote:
Originally Posted by LuigiCor blimey he ain't joking. :)Quote:
Originally Posted by hallelujah the King of Wedges
Good work Sir.
It was actually Dicky who made me think about it, after seeing his great wedges. Ooo err missus!
I realised there had to be a way of parboiling and getting a nice bit of crisp on the wedges so we can cut down on the washing up.
^^ Oh you foker.
Tosser of the Year Award: Hallelujah. :)
Not in Lulu's house.Quote:
Originally Posted by hallelujah
I just turned mine and couldn't help notice that I've successfully baked the paprika and seasoning onto the casserole dish. :)
Oven tray and tinfoil next time. Shoulda followed the master precisely instead of trying to be a clever koont. :)
^ proves you pretty much need to wrap everything in some form of a condom these days not just ya dick
:rofl:
Could I please....please...see a slice.....that looks wonderful!Quote:
Originally Posted by hallelujah
^^^^^^^
Yes a very big Lasagne and it looks fantastic , I want a slice also , pretty please , :)
Hallelujah Wedges, BBQ'd Whisky Honey Ribs n beans.
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
The missus went full on into the ribs with two whole ribs.
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Leaving me the good stuff. :)
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Best way to eat beans.... possibly.
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Burp.
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Will fry 'em up with bacon in the morning. A fine day starter with a frothy latte.
At friend place today..this is moo yang...
https://teakdoor.com/Gallery/albums/u...1458854597.jpghttps://teakdoor.com/Gallery/albums/u...mal_680112.jpg
Fingernail Hygiene.
Priorities.
^ You are not one to talk.
LOL...Quote:
Originally Posted by bsnub
Baldrick said it's OK to stir coffee with your willy
Ali Wa?????? Really!!!!! It's OK? Thanks for confirming that!Quote:
Originally Posted by brisie
Yeah but make sure you never use it to make a cup of tea that's considered bad etiquette apparently your only allowed to use a teaspoon.
Blue learnt us that.
Made me Bisto like that tonight and it came out fokin' tops. :)
https://teakdoor.com/images/smilies1/You_Rock_Emoticon.gif
Chavtastic! :)
I've never been fooked by gravy...Quote:
Originally Posted by Luigi
You're missing out bud.
Leftover lamb from Sunday's roast. Heavy on the S&P + no holding back on the Hellmanns. Fucking divine :)
https://teakdoor.com/Gallery/albums/u...213_114346.jpg
Textbook, textbook, error made on Saturday night. I think I need to brush up on my bengali.
So there I was - going through the motions on the telephone: lamb shaslik for me, a korma for the kids, the mrs will have a jalfrezi, we'll have a few onion bahjis, some sag-aloo, a stack of spicy poppadoms, and - here's a curve ball for you Sanjay - some garlic mushrooms.
I had visions of a tray of english farmhouse mushrooms coated with a crispy batter and flavoured with herbs, garlic and lemon with possibly a small pot of sour cream to enhance the mushroom cosuming experience. Mmm mmmm. I couldn't wait. I'll probably make this is standard component of Saturday night's feasting from now on - how have I never noticed them on the menu before?!
Oh.
https://teakdoor.com/images/imported/2016/12/581.jpg
^ It looks like someone's thrown up a Burger King mushroom double Swiss without the cheese.
Save some for me, Slap. :)