^Thanks David for the explanation, and the pussy is new!

Quote Originally Posted by happynz View Post
Shakshuka is simple, but delicious.

Cook a tomato base with spices, crack a few eggs in little wells you made in the sauce, cook for a little bit until the egg whites go a bit opaque. Serve in the pan with crusty bread or preferably with middle eastern flat bread to scoop all that goodness out of the pan.
Cheers Happy! It sounds delicious, never tried this before.
And yes I could have googled it, but it is better to ask people considering it is a discussion forum.