The BBQing, Grillin, Smoking Mega Thread

[DrWilly]

Ordered some more crays for Good Friday. Possibly ordered too many.



There’s just something magical about setting the coals on fire; in rain, hail, or shine. Yesterday it was rain. The anticipation of beers about to be sunk, while tending the food, and the feast that you’ll eventually serve up. BTW no elastic rubber bands used here, fire starters only.



And hydrate with a Shempa Ale.



I wasn’t happy with the variations in sizes, will have a word with my man. Big ones are better.






Served with rice and a rich lemon garlic dipping sauce.