Thread: The perfect burger

Originally Posted by bsnub

Baked beans are not a staple of any diet in America, first and foremost. They are a secondary dish served at BBQ's in the summer or with fried chicken

That's pretty much how I remember them. Large pot at a big BBQ or camping trip and mostly for kids. And you always have to use 2 paper plates as they make the plates soggy and they spill everywhere.

Oatmeal is usually eaten by folks on a doctors diet or old folks. Most can't stand it, like Cream of Wheat. I do however like oatmeal raisen cookies though.

I am going to extend an olive branch here.

I think we can all agree that the perfect burger is why we all came to this thread. It is something that all of us English-speaking nations eat and enjoy. Americans can complain that Brits like to put eggs and beans on their burgers, Brits can complain that we but that shit American cheese on, and Brits and Americans can both gang up on the Aussies for putting beetroot on their burgers.

The perfect burger is a subjective thing, but at the end of the day we all love them.

Originally Posted by David48atTD

The greatest prevalence of oatmeal consumption was in infants (14.3%)

Interesting stat David. I know Cheerios are huge with very young children. They are an oat based cereal. In fact I still like Cheerios from time to time.

I dint remember serving oats or oatmeal to my daughters growing up. Of course my wife was Filipino so they did a lot of rice food with vegetables and fruit.

Originally Posted by bsnub

Brits like to put eggs and beans on their burgers

No they don't

Never had a burger involving eggs or beans in my life.

Reg Dingle makes one tongue in cheek remark, and suddenly snub concludes something about the diet of 70 million people…



Get a grip, snubby.

Originally Posted by cyrille

suddenly snub concludes something about the diet of 70 million people…

I would say the same about your countrymen here on TD. Sweeping inaccurate generalizations about 331 million people. Touche.

My 2 satang on the beans thing based on having spent a ton of time in Texas is nobody would dream of putting them on toast or as as a side to breakfast, but they're a common side at BBQ joints albeit a much smoker rendition made in-house that are bloody delicious.

Back OT and speaking of eggs on burgers, would this be called a burger or a roll?

Originally Posted by Headworx

My 2 satang on the beans thing based on having spent a ton of time in Texas is nobody would dream of putting them on toast or as as a side to breakfast, but they're a common side at BBQ joints albeit a much smoker rendition made in-house that are bloody delicious.

Exactly! Finally, someone who knows! The smoked BBQ beans are delicious, you are right there but totally different from Heinz beans.

Originally Posted by Headworx

Back OT and speaking of eggs on burgers, would this be called a burger or a roll?

More a roll or a manwich, I would smash it, though.

^Yeah I'd probably call it a roll too but stand-by to learn a new word Snub, bap.

Originally Posted by bsnub

I would say the same about your countrymen here on TD. Sweeping inaccurate generalizations about 331 million people.

Thir! Thir!

He''th doing it too!

Originally Posted by bsnub

I am going to extend an olive branch here.

The perfect burger is a subjective thing, but at the end of the day we all love them.

Agreed (on both counts).


I must have failed my kids ... they are more into KFC than Bugers.

And it's gone from a 'treat' to a once a week (well, for 6 months of the year) after we get home from Little Athletics on a Friday night and too late for Mum to cook.

And Snubbs ... I'll do my best to take inspiration from this thread and cook up what I consider a good burger

Originally Posted by David48atTD

And Snubbs ... I'll do my best to take inspiration from this thread and cook up what I consider a good burger

I will be looking forward to seeing your efforts!

Barm cake

its a bun really if you put a burger init

Originally Posted by bsnub

Oatmeal is eaten by old people mostly,

I grew up on it...oatmeal was cheaper than Frosted Flakes by tons.

The Ms Mbudge

Almost looks pre-cooked


With heeded Eddie Cheddar sticky molten man fat


Smells like African perspiration



Tastes like... Linda McCartney sausages or Craigslist African Muff

Priceless

^ a morrisons fail, it looks like there's hair mixed in photo 4

That'll be part of an Ostrich feather.

so 100% ostrich, can't fault that

Fish fingers and bacon, respect to you and HW