Are those mini poppadoms on top of the Sharwoods's paste jar?
Are those mini poppadoms on top of the Sharwoods's paste jar?
^ Do your starfish a favour and get some yoghurt in there
How many more threads are going to post this same disaster on? So far, dinner thread, slow cooking thread and curry thread. I reckon drunk cooking thread, breakfast thread, daily moan thread, what are you drinking thread and possibly start a what did your dog refuse to eat thread are all strong contenders.
And the predictable red instead of a reply...
May not look it, but I present my finest work yet...
Actually, it could easily be.
And still it looks...
...
chitty mate, do you really want to be the one that made Pattaya Piles crap look like haute cuisine? Go back to posting about your car or bicycle. You seriously cant cook.
Loy Toys Madras Curry with a some spring rolls on the side, very nice..
A lot of bong/sheesha smoking places there nowadays
Yep Rusholme for about 1 hour wandering around trying to find a decent Ruby and gave up. Never going back its Syrian central now just kebabs and falafel the place is shite. Not been in 20 years and won't be back. A couple of us in Manc for two days helping some thick designers with ideas, I'm sure life was simpler before Cad and kids playing with it.
Hey Hal do you remember that single house on a large waste ground at the bottom of Piccadilly train station before it was demolished and and Manchester joined the space age.
The best curry house in town.
They even had a curry that was so hot, if you ate it then there was no charge.
Great and very handy for all the piss heads catching the late trains back to Stoke
Tbf Mike
All the best curry restaurants are in the leafy suburbs nowadays.
Shalom
The curry scene is shite. I was shocked. There's loads of "Indian street food restaurants " looking at them they are just massively overpriced and not authentic. Then the curry places all have menus which try to describe the dishes as if you are in a 1 star Michelin place
. I just want a real madras in flocked wall paper surroundings with fresh cooked meat, many pre-cook the meat and just heat it through in the sauce. We gave a up found a place near picadilly but got a up and paid after eating about a 1/4 of it. Let them know what we thought of the crappie they served for £45 for 2.
Last time in Manc a similar story with Chinese, over priced and poor food. Won't be back if I can help it.
Old man moaning that "things ain't what they used to be" shock.
If you want authentic, l told you where to go above.
Forget any chance of a beer though and they shut before 7pm.
Well if you Minkies are prepared to accept substandard ovetpriced shite as the norm good luck to you.
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