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  1. 24-10-2021, 06:00 PM #1
    malmomike77
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    Righto, Roast Pork Shoulder (chef gets the outside bit), roast tatties, carrots, red onions and garlic with broccoli and peas - homemade gravy.

    Lunch ... the second course-img_20211024_114900-jpg
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  2. 24-10-2021, 07:13 PM #2
    Saint Willy
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    Quote Originally Posted by malmomike77 View Post
    Righto, Roast Pork Shoulder (chef gets the outside bit), roast tatties, carrots, red onions and garlic with broccoli and peas - homemade gravy.

    Lunch ... the second course-img_20211024_114900-jpg
    Was the broccoli on special?
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