Rocket salad with baby beetroot and goats cheese with a glass or two of chablis

Lamb Chops marinade in madiera with guernsey potatoes, roast parsnips baby carrots and broccoli washed down with a 1985 bottle of Barolo cannubi

selection of chese with a bottle of Graham 1971 vintage port


a bottle of Laphroaig

some scrumpy cider to quench the thirst

and if theres room a long island ice tea