Another thing that I loved about the place is its family owned and operated. It's a Italian/Thai family (mom and dad), the wife makes the gelato herself (she studied/lived in Italy for years), their daughter, who speaks Italian, English and Thai is the floor manager and the service is top notch. The bread is baked in house and they supply other places with there baked goods. There's a deli with a variety of cheeses and cold cuts, it's really a quiet, very nice homey place serving great food.