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Very nice
...lovely...even the plastic spoon adds a little something...
^It's far from being a fine dining establishment TC, it's more of a beachfront live music venue (typically easy listening or jazz) with a garden atmosphere that just so happens to have good food at very reasonable prices. The lamb is under 500 Baht as a guide, and is delicious!.
https://www.tripadvisor.com/Restaura..._Province.html
...just kidding: it all looks delicious...
Need to record the sound of a steak sizzling in a skillet one day and make it my ring tone..
Grass fed Aussie Striploin, tender if cooked right and a really nice flavour.
https://teakdoor.com/attachment.php?a...id=24988&stc=1
Bit of an odd looking steak sandwich, but it hit the spot. No sauce, just the resting juices poured over it post-photo.
https://teakdoor.com/attachment.php?a...id=24989&stc=1
Fcuk all that fatty unhealthy farang food. MiL bought me one today as she knows I have a liking for them.
https://teakdoor.com/attachment.php?a...id=24999&stc=1 https://teakdoor.com/attachment.php?a...id=25000&stc=1
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Lovely it woz. Don't know what yer missin.
jabberwocky...
https://teakdoor.com/images/imported/2018/12/483.jpg
What wine would you recommend with that?Quote:
Originally Posted by Pragmatic
:smileylaughing:
Mously Le BlancQuote:
Originally Posted by Jack meoff
....a decent vintage Ya Dong.Quote:
Originally Posted by Jack meoff
:)
Fooking hell Prag !!!:bigeyes2:
Wonder what it's like on a frozen pizzas base:)
I reckon it'd be a good hangover cure...
^
Only way to find out is to try a couple. My missus prepares them with spices. They come de-furred and gutted. I cook them in one of these https://teakdoor.com/image/jpeg;base6...rAAEwAc4oAP//Z And it does taste like chicken leg. I find it best not to overcook as it seems to make the tougher.https://teakdoor.com/images/imported/2018/12/463.jpg
If it tastes like chicken it carn't be that bad.
Fook I've eaten ants eggs and thought nothing of it,till I was informed afterwards.
It's fairly well established that you will eat anything.
So Rat is a delicacy best served medium rare?
ZzzzzzQuote:
Originally Posted by cyrille
Post up your dinner gobby twat.
I recommend well done, best BBQed.Quote:
Originally Posted by pseudolus
...I recommend tossing it over your shoulder and having a drink...
Which shoulder? Isn't tossing a dead rat over your left shoulder considered bad luck? Maybe Jeff can give us the benefit of his knowledge off of tossing of dead rats.Quote:
Originally Posted by tomcat
Charcoaled to perfection at your table by our Italian chef, then served on a bed of choice steamed spring legumes, accompanied by a reduction of Welsh lamb juce refined with a hint of the chef's selection of mountain herbs.
Quote:
Originally Posted by stroller
Or did you mean jus?
Leek & potato soup
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