^ Oh look Headwaw can count to 4 .
Well done banana bender!
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^ Oh look Headwaw can count to 4 .
Well done banana bender!
I've got my mankini packed! Just think how I'll look striding manfully out of the water....Quote:
Originally Posted by Jack meoff
There's a visual you'll never be able to get out of your nightmares...
Pork belly at the Rising Sun.
https://teakdoor.com/images/imported/2018/06/1300.jpg
Naw, pork belly is really tasty when cooked right...I'd taste like elephant poo that's been shat upon by a rhino who's been eating Chico's food.Quote:
Originally Posted by buriramboy
I'd do the honours:) but the irony of your plight would kill itQuote:
Originally Posted by CSFFan
Some cracking comfort food on this thread since Chitty posted his boil in the bag special. :)
You should have seen my crispy belly pork at 1am on the barbie half pissed.
Wish I could have seen it, on second thoughts. ..
Fooking lush it was:)
After eating camping fodder all week, this Sundays traditional roast was delishious. ..
https://teakdoor.com/attachment.php?a...id=14139&stc=1
Has to be my favourite meal of the week:)
You'll have simple Sybil telling you that English mustard should only be eaten with his well done steaks.
...so, traditional roast soup then...
Your aversion to gravy and sauces continues to amaze considering your proclivities.Quote:
Originally Posted by tomcat
^^^^ I see the Yorkshire Puddings are formed as a cup shape but I have been told by a few Yorkshire-men they should be shaped like a mushroom and hollow in the middle.
No idea what a traditional Yorkshire pudding looks like.
Au jus...?Quote:
Originally Posted by tomcat
I reckon we need are resident Yorkshire expert Taxexiles input on the subject.Quote:
Originally Posted by Loy Toy
Ever considered a Sunday roast pie LT?
Something different...
...au tsunami...Quote:
Originally Posted by SKkin
Saw a rustic one-pot Chicken recipe recently that looked both tasty and easy, did something about it today.
Was hoping it'd look something like this:
https://teakdoor.com/attachment.php?a...id=14168&stc=1
And wasn't too far off.
https://teakdoor.com/attachment.php?a...id=14169&stc=1
Very nice but simple flavours in this, will be making it again.
https://kitchen.nine.com.au/2018/03/...pperoni-recipe
My missus supplies Yorkshires every Sunday but not shaped like a cup.Quote:
Originally Posted by Chittychangchang
I'm interested to know the desired and preferred shape.
She does a toad in the hole pudding which is cup shaped for obvious reasons.
Here's some I prepared earlier.
https://teakdoor.com/images/imported/2018/06/1283.jpg
https://teakdoor.com/attachments/the-...eazy-15-s6.jpg
Quick n sleazy 15 minute spag.
https://teakdoor.com/the-kitchen/1855...eazy-15-a.html
I'm rather confident if your wife can manage to master the six Indian regional cuisines without ever going to India, I'm sure whatever shape she is making her Yorkshires in must be the correct one.Quote:
Originally Posted by Loy Toy
It seems to have taken a toll on her looks though.Quote:
Originally Posted by CSFFan
https://teakdoor.com/images/imported/2018/06/1267.jpg
(The image on LC's menu is about the fifteenth result from googling 'cartoon indian waiter')
Pic of Harry reported.
Speg Boll with extra large shrooms...
https://teakdoor.com/attachment.php?a...id=14261&stc=1
Tasty:)
https://teakdoor.com/images/imported/2018/06/1142.jpg
Girlfriend's sausage. Quite the mouthful.
And for dessert. ..........
https://teakdoor.com/images/imported/2018/06/1141.jpg
Mango Mango !!!