Well that's obvious to a culinary expert like myself!
You should see a gynaecologist!
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A simple affair, bread toasted in the oven for 10 min , Turkey , which given my recent animosity with the country I have renamed Freedom Bird . So Smoked Freedom bird , Mayo, lettuce, onion , tomatoes . salt and pepper, and Cheddar cheese slices (it said so on the package but it seems to me that it is only white American cheese like substance)
I know it is not dinner , but I only eat one major meal a day, So Dinlunch it is:)
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Notice how I manage to work my wonderful goldfish pond and waterfall in every shot I take?:bananaman: It's not easy you know
Singha, in a can :yerman:
^ i admire your caution even with oil on board. :)
Tonight, a part of a blue marlin steak that had to be a foot around with sautéed veggies with a balsamic reduction. We only ate half the steak tonight...
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^ Very nice, light.
^ my wife and I are trying to limit carbs so we (meaning her) try to have a few days a week where there's no rice or bread served.
Beer tastes better from the can poured into a glass. The big bottles take too long to drink for me and I'd rather not put ice in my glass.
That Octopus was a weird thing to cook, it came alive in the pan with its tenticals waving around.
Fish Friday tonight for yours truly and a banquet for mini me..
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Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm mushy peas. Loads of salt n vinegar on them and a couple of chip butties. The batter on the fish looks decent too.
:UK:
You can't fault Wetherspoons for value.
^ Chitty get a grip on your little self, sort the fork holding out, Thai genes coming out :)
^^That fish n chips was nicer than the local chippy thats won awards.
^ It could have been worse, it could have been a spoon and fork.
Or worse still Bsnubbie stylee fingers:)
says a man whose avatar is a a plate with two eggs ,flatulent beans.and two overcooked but yet erect penises.
:rofl:
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