A major faux pas…Quote:
Originally Posted by Mendip
just kidding, those meals look brilliant!
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A major faux pas…Quote:
Originally Posted by Mendip
just kidding, those meals look brilliant!
Cooked to shoe level well done as usual.Quote:
Originally Posted by Joe 90
:puke:
yes it looks destroyed and of course it is as usual lacking anything close to vegetables.Quote:
Originally Posted by bsnub
What it is doing here I don't know, should have been in the Drunk Food section.
Would like to see a pic of inside the steak before telling CCC he's fucked it up, having been told I've fucked steaks up before based in the sear that were perfectly medium-rare.Quote:
Originally Posted by bsnub
I would have cut the gristle on that steak. It caused the steak to kind of roll up on one end. Mash and gravy looked fine..:)
^Valid point but if you like the fat-cap to remain and add flavour during cooking or to eat, a couple of 90° cuts into it will flatten things out. Had to do this with some pork chops yesterday!
Yup that would be my suggestion as well. Always do with pork, as I dont each much beef these days.Quote:
Originally Posted by Headworx
Wembley last night:
Attachment 71769
:)
^ That person probably doesn't have young children.
Pineapple is fine on Pizza ... if you are a kid.
Not if you're an Italian kid. :)Quote:
Originally Posted by David48atTD
Never gets old..
Attachment 71808
It is never ever fine. :)Quote:
Originally Posted by David48atTD
Perfecto!Quote:
Originally Posted by Headworx
Phaaark, yes!
Delete
I did a nice sirloin, but I was on the piss and forgot to take a pic of the money shot. It was nice and rare inside...
Attachment 71811
I have been grilling outside for the last four days straight. Mostly doing sausages and hamburgers, but since paper plates are not fancy enough for TD I am not posting pics. :)
Looks burnt to smithereens :rolleyes:
Nice and rare inside you chavQuote:
Originally Posted by Joe 90
Quote:
Originally Posted by Joe 90
why bother?
seriously dont like it. move on.
Grill marks?Quote:
Originally Posted by Joe 90
Of courseQuote:
Originally Posted by aging one
:doglol:
This is what my steaks look like on the inside, you silly chav...
Attachment 71837
Attachment 71838
yum. looks damn good.
Are you related to Count Dracula Snubbles?
I fear you have not seen daylight for some time:)
Jacket potato looks nice though, what's the filling? Marry Shelly's cream pie...
My money's on sour cream, though I did think maybe cottage cheese.Quote:
Originally Posted by Joe 90