You missed out 'siwilai'.
Oh, and words to the effect that 'Crackers don't like rice'.
:chitown:
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You missed out 'siwilai'.
Oh, and words to the effect that 'Crackers don't like rice'.
:chitown:
Used to love proper bacon grilled and crispy, difficult to find the thick stuff nowadays.
^The shop I get bacon from has the whole slabs, forget the names for the different cuts but streaky and middle back come to mind?. They'll slice it to any thickness asked for. Will get a pic next time, which is only ever a few days away.
https://teakdoor.com/attachment.php?...id=43575&stc=1
Not quite to the same level as headworx's breakfast of champions, but not bad either.
^ Still living in Mussieland mate? Is that a beef sausage?:)
Yeah, I was gonna ask about the sausage. It's a decent breakfast though, I'd do it some harm in seconds... (I'd probably need two of them to fill me between breakfast and lunch.)
Looks like one mushroom sliced up and 2 cherry tomatoes. After your appetizer what did you really eat for breakfast?:)
I can explain why this imbecile has that word embedded into his pea sized brain. Cost him any chance of a connection to Thailand, hence him being in America wishing he was here :sad: Need to get a photo to go with the story, will get it soon..Quote:
Originally Posted by cyrille
I may go on this Keto diet just because it seems to encourage me to eat all the foods i like and ignore all the medical advice to the contrary...if not i am going to have to put HW on ignore coz i cannot keep waking up to pictures of bacon and eggs daily.
^No bacon tomorrow or till going back to a purveyor of porcine products. It'll be scrambled eggs with smoked salmon and avocado, which is almost as good :)
On Ingore!!!! :)Quote:
Originally Posted by Headworx
Four scrambled eggs on one thin slice of toast.
Washed down with a whey strawberry milkshake.
^ Now that does look good!
I brought myself back a decent saucepan from the UK specially for scrambled egg. You've just motivated me to Christen it!
^As much as I hate him, find Gordon Ramsey's vid on cooking scrambled eggs on YouTube. I don't use creme fraiche at the end as he does, but do everything else exactly the same. Perfect results every time.
^^ Yes, it is beef sausage.
Not in Indonesia anymore, moved twice since then.
me is on diet.Quote:
Originally Posted by aging one
^ Get to Cold Storage or Jaysons:)
Back to the healthy diet for me too
https://teakdoor.com/images/imported/2020/01/248.jpg
^ We must have the same cook book!
Berries, natural yogurt and a sprinkling of oats for me this morning!
https://teakdoor.com/attachment.php?...9&d=1578969562
Toast with my new-found delicacy
https://teakdoor.com/attachment.php?...id=43752&stc=1
Your oats look like the non instant ones.Quote:
Originally Posted by Mendip
Ie rolled oats that need cooking
Good luck with the constipation:)
^Lol, just thinking the same. They're the ones for making biscuits.
^ Aaahh... that may explain something...
I'd better go and read the label!
^I bought some myself ages ago, thinking it was the normal "porridge" oat type. Take ages to cook, and normally used in cookies, granola or muesli type meals.
Still got a big unused bag in the kitchen cupboard. :)
What a terrible page of food... :)
Some of you are feeling guilty of your Xmas/New Year excesses by the look of things. :smileylaughing:
Hey PH have you ever seen this old old American comedy sketch. Thanks for reminding me...
https://www.youtube.com/watch?v=KY3eOtJwOhE
It won't last long. It never does. :)Quote:
Originally Posted by Bettyboo
Indeed, Dilly will probably be on the beers and kebabs tonight...Quote:
Originally Posted by bsnub
Maybe I could take that off your hands? I've nearly finished my bag and apart from being a but hard it doesn't seem to have done any harm, and besides, I'm used to it now!Quote:
Originally Posted by kmart
I haven't had a movement in three weeks, mind you!
Check out these balls I've found...:)Quote:
Originally Posted by Bettyboo
https://teakdoor.com/the-kitchen/191...ml#post4045896
Oh yes, please - I'd suck on them (and then swallow)...Quote:
Originally Posted by Dillinger
No, I hadn't but it's brilliant, thank you. Her facial expressions were always her main strong suit . . . :)Quote:
Originally Posted by aging one
("You can spoon yourself to health" . . . interesting how terminology has changed)
Late breakfast for me today on account of spending an horrendous hour in the dentist chair having a crown fitted and my teeth whitened.
Needed something soft and soothing.
Greggs winter warmer pumpkin soup and a cheese and onion pasty, lush....I still carnt feel my face....
https://teakdoor.com/attachment.php?...id=43760&stc=1
Growing a beard and now whitening your teeth:rolleyes:
Who do you think you are.....Barry fukkin Gibb?:rofl:
https://teakdoor.com/images/imported/2020/01/259.jpg
Quote:
Originally Posted by Dillinger
Still can hit those high notes.
Sorry, forgot to take a pic.Quote:
Originally Posted by Headworx
Of them sitting in the bin.
Useless fokin' things altogether.
Much easier to just do them normally.
https://teakdoor.com/images/imported/2020/01/269.jpg
https://teakdoor.com/images/imported/2020/01/270.jpg
Beef and egg for entree.
10km round the lake for the main.
^ I see that poacher is working well:smileylaughing:
Currently sitting in the bin.
Nice breakfast and the beef looks reasonably priced too.
Not bad, diversifying from sweet, droolicious fried bacon with me eggs nowadays in the form of beef, shrimp or salmon.