I've had em before can't say I'm.a fan of them, they are just OK the wife loves em and they are readily available in our local grocer
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I've had em before can't say I'm.a fan of them, they are just OK the wife loves em and they are readily available in our local grocer
I have never eaten them and won't BLD. The effort I see it takes to get what little meat is on them seems silly. Like eating bags of sunflower seeds. When we go to the states my wife gets together with 2 of her long time Vietnamese GF's and they go to this restaurant that specializes in them and they go eat hundreds of the things.Quote:
Originally Posted by BLD
Ya fuck that, my long gone gramps used to always keep a jar of pigs feet in the fridge, he always tried to get me to eat them. Hell no.Quote:
Originally Posted by Stumpy
pigs trotters are great if cooked properlyQuote:
Originally Posted by bsnub
I concur. Stumpy is correct though those damn chicken feet aren't worth the hassle I guess it comes from growing up poor? For most of them? All that bug eating must be fucking time consuming to but maybe that's the attraction? Sit around in the hut on the floor eating bugs, cracking sunflower seeds, not a care in the world, plenty of time. Damn who's got it right and who's got it wrong. I will take the grilled steak everytime . Hmm,something g to ponderQuote:
Originally Posted by malmomike77
Loaded some beef short ribs into the Q. Now to supervise for the next 4-6 hours.
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Another Bali craft beer. This one is stronger on the citrus.
Willy at it again! :)
This one is more hoppy, but without the citrus. An Indonesian Pale Ale (IPA)
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Coming along nicely.
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Ordered a couple of kgs of sirloin.
add a dry rub and rest.
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A few minutes each side.
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Because the meat is fatty, it will flare up.
Serve with veggies and chimichurri sauce.
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Some good eating, that. :yup:
Pork chops, homemade apple sauce and mash for dinner.
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Forget Taco Bell Tuesday, today is officially T bone Tuesday.
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^ you eat a lot of meat
I have to confess, I didn’t finish that T bone this evening.
He might need the hormones ?Quote:
Originally Posted by malmomike77
Look good though
Nicely grilled and smoked..
https://teakdoor.com/attachment.php?...0&d=1722888529
https://teakdoor.com/attachment.php?...1&d=1722888551
Then the heavens opened up.
That looks decent that.
Not sure the steak has been burnt enough for our American friends though.
:)
:smileylaughing:
Was a bit raw tbh.
Could have done with a few more minutes.
Green owed. You even added a salad. I’m guessing that wasn’t your BBQ?
BBQ’d pork belly. Slightly too charred in the middle. The dog got those bits.
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Haven't been adding to this thread even though I grill two or 3 times a week.
https://i.imgur.com/Mg5nXXe.jpg
Pulled out a 75 day dry aged Porterhouse for lunch.
https://i.imgur.com/LpKD62K.jpg
https://i.imgur.com/DibI2ZY.jpg
Tater and mushrooms on the grill when the steak hit the grill.
https://i.imgur.com/BIpeehj.jpg
Steak resting.
https://i.imgur.com/Mq1raVi.jpg
Got the game on. an Ice cold IPA and lunch is served
https://i.imgur.com/qrNU276.jpg
Ahhhh Yes. :)