Quote Originally Posted by bsnub View Post
Perhaps but one can not call themselves a whiskey aficionado without at least once sampling the magic that is Pappy.
It seems to be $3000 a bottle so since I will never taste it what does it taste like?

and how much is it for a 1/4 gill down the boozer?

Quote Originally Posted by stroller View Post
Not an Islay, but strongly peated.
Some of the whisky guides seem to say that peatiness and smokiness are totally different things and you can have one without the other. Do you concur with this stroller since you are a master-distiller-barreler yourself?