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  1. 19-06-2019, 07:54 PM #1
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    Quote Originally Posted by Dillinger View Post
    Btw, by tomato sauce do you mean paste or puree?
    Exactly what Norton posted...Heinz sauce

    My contribution to the thread....blue cheese burger.....

    200 grams of Thailand's finest, with some minced onion, powdered garlic and S/P divided into two equal parts. Add blue cheese, put the halves together and you're off to the races.

    The Blokes' Cookery Thread-beginning-jpgThe Blokes' Cookery Thread-middle-jpgThe Blokes' Cookery Thread-end-jpgThe Blokes' Cookery Thread-finished-jpg

    Pretty damn good I must say. I should have run to the shop to top it with a fried egg.
    Attached Thumbnails Attached Thumbnails The Blokes' Cookery Thread-beginning-jpg   The Blokes' Cookery Thread-middle-jpg   The Blokes' Cookery Thread-end-jpg   The Blokes' Cookery Thread-end-jpg   The Blokes' Cookery Thread-finished-jpg  

    "I was a good student. I comprehend very well, OK, better than I think almost anybody," - President Trump comparing his legal knowledge to a Federal judge.
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