Thread: Food for the Brave

Originally Posted by Nicethaiza

Gung Chae Nam Pla is delicious.

And always a good excuse when you're calling in with a dodgy tummy.

Soup No. 5 or Lanciao
Lanciao or Soup No. 5 looks like a regular meat soup, but its actually made of bull or ox sex organs - penis and testicles. It is believed to be an aphrodisiac.

Anyone remember the Jackass Omelette?

Originally Posted by Auroria

Gung Chae Nam Pla is delicious. And always a good excuse when you're calling in with a dodgy tummy.

Yes delicious but have to stay home all day adter eat it are not good haha

Should never swallow it correct way is "pick it, lick it, roll it,flick it"

And then remove the little black speck from the tv screen.

Originally Posted by Nicethaiza

Dill you can try this...

I love Gung nam pla

Who have to tried this before?

Originally Posted by kingwilly

I love Gung nam pla

Your wife have to cook it for you too?

Originally Posted by Nicethaiza

Who have to tried this before?

Not me.

Originally Posted by Nicethaiza

Your wife have to cook it for you too?

I don't have a thai wife.

Originally Posted by kingwilly

I love Gung nam pla

Originally Posted by Auroria

Gung Chae Nam Pla is delicious.

Ooops.

555+ you forget 1 word

Originally Posted by Nicethaiza

Originally Posted by kingwilly

I love Gung nam pla

Your wife have to cook it for you too?

I think you'd make it, not cook it.

Unless the ones I've eaten have been severely undercooked.

Moo ma nao then...undercooked 100% 555+...

Originally Posted by GracelessFawn

Originally Posted by Dillinger

ae there many cannibals where you are?

There are quiet a number of people who eat raw seafood. 555

Lots of wild boars here too. The natives here cut the back part and eat it raw.

The natives in NZ used to call the white man 'long pig'.

Originally Posted by Nicethaiza

Who have to tried this before?

Yes, we find them around and sometimes in the house during the rainy season. Fling them on the grill.

Taste a bit like crabs, but not with a 'sea' flavour, but earthy. Hardly any meat on them, mostly goo.

Thai fingerfood, fried beetles:

555+ you eat it strllor? I ate it a lot when I was a kid but not anymore now ...

anyone who live in thailand lets try it

Originally Posted by Cujo

Originally Posted by GracelessFawn

Originally Posted by Dillinger

ae there many cannibals where you are?

There are quiet a number of people who eat raw seafood. 555

Lots of wild boars here too. The natives here cut the back part and eat it raw.

The natives in NZ used to call the white man 'long pig'.

Anyone on here ever eaten human flesh?


Stroller?

I bet that Blackgang had.

Originally Posted by Luigi

I bet that Blackgang had.

Is his thread about killing, cooking and eating his pet dog still up on here?


A great recipe photo thread.

Poor CMN was having serious troubles coming to terms with it.


But to be fair, I think every was.

Betute Tugak
In Pampanga, there is a dish called betute tugak, which are deep-fried field frogs stuffed with minced pork.

Come to Australia and try some wiggity grubs. Trust me, they'll grow on ya.

How its taste Door Knob...