Thread: Eggs

^ Erm, you need to learn how to quote proper.

Originally Posted by Minnie Maugham

^ Erm, you need to learn how to quote proper.

Do you remember "Weeble's Wobbles but they don't fall down?"

Originally Posted by Albert Shagnastier

Originally Posted by The Fresh Prince

Fill a bowl with cold water and place your first egg inside. If the egg sinks to the bottom, it's fresh. If the egg sinks to the bottom, but stands on its point, it's still good but needs to be used soon. If the egg floats to the top, it needs to be discarded.

Dude, that has to be a wind up from a very stoned person.

Get stoned and try it. It works!

Originally Posted by The Fresh Prince

Originally Posted by Albert Shagnastier

Originally Posted by The Fresh Prince

Fill a bowl with cold water and place your first egg inside. If the egg sinks to the bottom, it's fresh. If the egg sinks to the bottom, but stands on its point, it's still good but needs to be used soon. If the egg floats to the top, it needs to be discarded.

Dude, that has to be a wind up from a very stoned person.

Get stoned and try it. It works!

I can not do that

Beer it makes me happy and never leaves me blue, and if you have one with me... I know you'll be happy too !!!

Did anyone read the thread "75 students rushed to Chiangmai hospitals suffering from food poisoning"?

From that thread

Chiang Mai health official Dr Wattana Kanchanamol said lab tests confirmed that the diarrhoea had been caused by a strain of Salmonella bacteria, which is drug resistant because of antibiotics mixed in chicken feed. The bacteria, living on fowl faeces, contaminated the eggs, he explained.

Wattana said the donor family had boiled the eggs on Friday and Saturday but instead of refrigerating them, they had stored them on egg trays.

Originally Posted by misskit

Did anyone read the thread "75 students rushed to Chiangmai hospitals suffering from food poisoning"?

From that thread

Chiang Mai health official Dr Wattana Kanchanamol said lab tests confirmed that the diarrhoea had been caused by a strain of Salmonella bacteria, which is drug resistant because of antibiotics mixed in chicken feed. The bacteria, living on fowl faeces, contaminated the eggs, he explained.

Wattana said the donor family had boiled the eggs on Friday and Saturday but instead of refrigerating them, they had stored them on egg trays.

The boiling would have killed any bacteria on the eggs - BUT - putting them back on the egg trays would have re-contaminated them....

Does anyone need their eggs fertilized?


Just askin'

Originally Posted by Carrabow

Does anyone need their eggs fertilized?


Just askin'

She is all yours mate - heard she is a goer - knock yerself out......

What is that glob hanging between her legs?


Never mind.... I figured it out


For DD's sake is she Scottish

Second time today someone burned my eyeballs with a photo of that woman.

Y'all stop that.

Originally Posted by misskit

Second time today someone burned my eyeballs with a photo of that woman.

Y'all stop that.

I hope you don't look like that.

^ Good God!

No.

Originally Posted by misskit

^ Good God!

No.

AWSOME!!!

Originally Posted by misskit

Second time today someone burned my eyeballs with a photo of that woman.

Y'all stop that.

Sorry darlin......

Originally Posted by nidhogg

Originally Posted by misskit

Second time today someone burned my eyeballs with a photo of that woman.

Y'all stop that.

Sorry darlin......

Yer a jerk,


How in the hell did you find that pic???


I want to see your browser - before you delete it.


Bad monkey

^ it is in another thread somewhere on the board - thread title is along the lines of "My eyes! My eyes! - I will never see again"......

Originally Posted by nidhogg

^ it is in another thread somewhere on the board - thread title is along the lines of "My eyes! My eyes! - I will never see again"......

Oui!!


Bad Ling

55555555 Thanks for the laugh, Y'All.

If I bought them in the market or collected them from the garden then pantry (or equivalent). If they came from a fridge...then I store them in a fridge until 1/2 hour before use.

Main thing is that if they are used for anything but hard boiled or cakes then they are fresh. Hard boiled (for salads etc) are better off being a week old...(go from horizontal to vertical when immersed in water)...and same with cakes and creme brulee etc. Any egg that starts to float when immersed needs to be thrown at nearest Party Member (of your choice)....

IMO anyway.....

I went for scrambled this morning with some bacon on toast.

Looks good,

How did it taste?

Bloody good.

^^^Add a little cheese and it would fit right into the Pizza thread

A century for the 2 month old egg thread.



I thought it was smelling bad by the start of page 3.