The word "Welsh" is superfluous as lamb is only lamb if it is reared in Wales.Quote:
Originally Posted by Chittychangchang
Printable View
The word "Welsh" is superfluous as lamb is only lamb if it is reared in Wales.Quote:
Originally Posted by Chittychangchang
They're more romantic than that now, Dai Two potatoes. Always a bit of foreplay first.Quote:
Originally Posted by can123
https://teakdoor.com/images/imported/2018/11/102.jpg
Damn attractive sheep.
Orrens
In excelsis
If I can be arsed leaving the house to buy some fresh 'erbs, I'm gonna make cream of mushroom soup.
Quote:
Originally Posted by hallelujah
https://www.youtube.com/watch?v=cPNLwnMoVoA
Technically speaking, it's not for me tea, hence the correction, as I have so many fucking mushrooms in the fridge it'll probably last me until Christmas Day.
Btw, quality TV; the scorchio sketch still tickles me to this day whenever I see it.
:rofl: sorry Hal i thought you were going to open a tin of Campbells, i'm betraying myself there......Quote:
Originally Posted by hallelujah
I might be resorting to a can if it goes pear...
Keep your hands to yourself, you dirty bugger ! I have heard about blokes like you.:)Quote:
Originally Posted by hallelujah
Tosh. Utter tosh.Quote:
Originally Posted by can123
St Andrews day
Haggis
https://teakdoor.com/attachment.php?a...id=23814&stc=1
My wife has been making burritos for me lately. She ate a few when we were visiting California so she pretty much knows what they are supposed to taste like. Here's her latest effort:
https://teakdoor.com/attachment.php?a...id=23813&stc=1
The ingredients are: chicken, salsa, cheese, avocado, onion, mushroom, bell pepper (that's capiscum for you Brits), a little tyme and rosemary and some bits of lettuce. I suggested that she replace the lettuce with some cilantro, but otherwise it was pretty good.
Finally got me favourite toy.
https://teakdoor.com/images/imported/2018/11/46.jpg
The scat from the monitor was a pleasant change from Thai food.
^^ Yum yum Quartz. Dos she do delivery by any chance?
I have never eaten this but...my grandparents made my mother eat that when she was young and she was so traumatized by it that she never inflicted this or 'potted heed' on me & my sisters.Quote:
Originally Posted by Jack meoff
No, what you call 'bell pepper' we call 'red/green/yellow pepper'.Quote:
Originally Posted by qwerty
'Capsicum' is Australian English, I think.
Its gorgeous. If you like black pudding you will like haggis. I stuff chicken breasts with is served with a whisky (not whiskey) cream sauce.Quote:
Originally Posted by qwerty
When I was a kid, my dear mother used to call them mangoes. Where she got that I'll never know.Quote:
Originally Posted by cyrille
Wonder if Topper ever heard that...
edit: Jack's haggis looks better than most...
:rofl:Quote:
Originally Posted by Luigi
Speaking of which.
https://teakdoor.com/images/imported/2018/11/41.jpg
Tasty with an icy one.
LatinQuote:
Originally Posted by cyrille
Quote:
Originally Posted by Luigi
Nice one Lulu :beer:
My Mrs does those, chicken wings and them little ribs as beer snacks - i tend to eat so many, and Changs that i get too full to eat the main meal she's preparing :)
Haggis, neeps and tatties if i do not miss my guess.Quote:
Originally Posted by Jack meoff