Never had a negative comment about mine on soi 4 also.Quote:
Originally Posted by Mendip
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Never had a negative comment about mine on soi 4 also.Quote:
Originally Posted by Mendip
Is reg Dingle really not Dillinger? Coz I've met the real Dillinger in pattaya and swirled a bunch of wobbly pops. X
Can the Real Dillinger answer in which pub we swirled them frostys
Not guilty:)Quote:
Originally Posted by Mendip
Nice casseroles Mendip!:spin:
Cockatoo, Boyztown before I had to drag you out and over to the lighter side:)Quote:
Originally Posted by BLD
https://i.imgur.com/dxeFfx9.jpg
14 day aged 400 baht t bone from Lidl:)
^That will be nice.
Sausages, mash and beans for the soul.
https://teakdoor.com/attachment.php?...2&d=1651494874
^ At least the dog looks happy about it! :)
Love it Eddie, quick to make and quick to please! I probably would have been even lazier and just went with the Heinz franks and beans combo can.
Cremated by the wife:)Quote:
Originally Posted by Headworx
https://i.imgur.com/n4W8ed7.jpg
The fillet side was nice though and the mutts happy
https://i.imgur.com/7REvMal.jpg
Attachment 86131Attachment 86132
I felt I was letting the team down, so.....
My dog was happy with some cremated bones today as well...
Attachment 86133
^Nice, chips and beans are a great combo
^ An egg on top for perfection!
I love my daughter for many reasons but one of the main ones is that she likes fishing.
Yesterday she caught two nice pla nin while I looked on, sipped Ya Dong and gave advice. She asked why she had to fish while I got to sit under a fan and drink alcohol... I told her to wind it in a bit.
https://teakdoor.com/attachment.php?...2&d=1651580415
So, sweet and sour organic fish, it was. Without having to move from my seat, I organised the factotum to make this... he is also a chef.
https://teakdoor.com/attachment.php?...3&d=1651580433
And voila! I really can't take full credit.
https://teakdoor.com/attachment.php?...4&d=1651580455
Not bad at all, even if I say so myself.
https://teakdoor.com/attachment.php?...8&d=1651586590
Money...
https://teakdoor.com/attachment.php?...6&d=1651580486
I got a paintbrush from my dad on my 8th birthday.Quote:
Originally Posted by Mendip
It's a bit big, I said.
You're now old enough to paint the house, he said.
Did you ask for a roller for your 9th?
Your typical shoe leather, I see.Quote:
Originally Posted by Joe 90
He was on the thinners by then:)Quote:
Originally Posted by dirk diggler
Did someone mention cranberries?
Attachment 86332
Not quite sure what you would call these, had a couple of small boneless pork chops or steaks in the freezer, so pan fried with a mushroom sauce it is. Rubbed them with a mix of S&P and paprika first of all, then into a hot pan with some butter and olive oil.
https://i.imgur.com/gUq3wpX.jpg
A few minutes each side, then put to one side to rest.
https://i.imgur.com/GYn0yZe.jpg
https://i.imgur.com/QINPa1E.jpg
Added some more butter to the pan, then in with the sliced shitake mushrooms.
https://i.imgur.com/No6deLB.jpg
Couple of minutes until they're cooked, then added some diced onion and thinly sliced green pepper.
https://i.imgur.com/0UC01BE.jpg
Once everything had softened, added some crushed garlic, then a spoonful of flour to soak up the juices.
https://i.imgur.com/AxuKwg7.jpg
Added some pork stock and creme fraiche, mixed in and simmered until thickened to a sauce.
https://i.imgur.com/SDKUcWy.jpg
Put the meat back into the pan and covered with the sauce. Low simmer until veg prepared.
https://i.imgur.com/lULe5Ls.jpg
Simple garlic mashed potatoes with a raw egg added, and in honour of Mendy, some garden peas.
https://i.imgur.com/PXgD23f.jpg
Pork was a success, very tender.
https://i.imgur.com/tGK8T4o.jpg
Difficult to get a shot of the meat, as a lot of sauce.
https://i.imgur.com/NscbdP3.jpg
Nice, some chili to devil it would be good in any cream sauce. God, just realised i've probably not done devilled pork tenderloin in over 10 years was a regular favourite at one time. sliced cross grain and bashed thin with cream, garlic, chili and a splash of brandy.
Lemon pepper chicken
https://i.imgur.com/gytvC0U.jpg
Limoncello Sponge
https://i.imgur.com/vHk95vi.jpg
Tangtastic:)
https://i.imgur.com/QNh98b5.jpgQuote:
Originally Posted by PAG
And a Mendy sized portion too.
Did you have a nap after that?:)
Looks amazing as usual
Garlic mash, always a nice touch.
Good work PAG.
Only ate half, rest tomorrow. If cooking a meat dish, which means only for myself, there's inevitably at least two meals out of it. M'Sahib will have some of the vegetable sides with whatever she prepares for herself.Quote:
Originally Posted by Reg Dingle
Baked potato, bacon and beans.
https://teakdoor.com/attachment.php?...4&d=1652354154